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A Dun (People's Park Store)

小吃面食 · ⭐ 3.9

南大街街道青云坊10-104号

Dishes

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  Namban Chicken Cubes

  Namban chicken is a dish made primarily with chicken, usually thigh or breast meat cut into pieces, marinated, then fried or pan-fried. A sauce made of soy sauce, sugar, vinegar, garlic, and ginger is added and stir-fried to infuse flavor. The dish has a golden color and a crispy exterior with tender interior.
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  Braised Pork Rice

  Braised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
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  Stewed Beef

  Stewed beef is a dish primarily made with beef, prepared by slow cooking. The beef is cut into pieces and cooked together with spices and seasonings in a pot, adding适量 water, until the meat becomes tender and the broth becomes rich and flavorful.
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  Beef Tendon Oden

  Beef tendon oden features tender beef tendons simmered with vegetables and tofu in a savory broth, a popular Japanese comfort dish.
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  Beef Brisket

  Beef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
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  Octopus Tentacles

  Octopus tentacles are a popular seafood dish, typically stir-fried with garlic, ginger, and chili for a savory, tender bite.
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  Jasmine Grapefruit Sparkler

  A refreshing fruit-infused sparkling drink made with grapefruit juice, jasmine tea, and soda water, offering a light and aromatic flavor.
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  藤椒花螺

  藤椒花螺以新鲜花螺为主料，搭配藤椒、姜片、蒜末等调料烹制而成。花螺清洗后焯水去腥，再与炒香的藤椒、葱段、辣椒一同翻炒，最后加入适量调味汁烧制入味。
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  A Stewed Noodles

  A stewed noodle dish made with hand-pulled noodles, tender meat, and vegetables in a rich sauce.
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  Longjing Wheat

  Longjing wheat is a dish featuring fresh Longjing tea and wheat as main ingredients. Wheat is soaked and steamed, then stir-fried with Longjing tea to absorb its fragrant aroma. Minimal seasoning preserves the natural flavors.

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