Specialty Tripe Restaurant (Dongting Street Branch)
小吃面食 · ⭐ 3.5
No. 108, Dongting Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108, Dongting Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted duck egg, Appetizer Pickles, Uniliver Iced Black Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.5
- Address: No. 108, Dongting Street
- Popular dishes: Salted duck egg, Appetizer Pickles, Uniliver Iced Black Tea, Braised Dongpo Pork, Braised Duck in Yellow Sauce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Appetizer PicklesA refreshing side dish made from vegetables like radish and cucumber, pickled in salt, vinegar, and spices to enhance appetite.
Uniliver Iced Black TeaUnilicious Iced Black Tea is a ready-to-drink tea beverage made from black tea, water, sugar, and citric acid, blended, sterilized, and bottled. Enjoy chilled or with ice—no preparation needed.
Braised Dongpo PorkA classic Chinese dish featuring braised pork belly with soy sauce, sugar, and wine, resulting in tender, flavorful meat.
Braised Duck in Yellow SauceA traditional Chinese dish made by slow-cooking old duck with ginger, scallions, garlic, star anise, and yellow wine until tender, resulting in rich, savory flavors.
Braised Pork Ribs with Bitter GreensA savory Chinese dish featuring pork ribs braised with bitter greens, seasoned with soy sauce and spices.
Stewed Chicken with Bitter GreensA Chinese dish featuring chicken stewed with bitter greens and mushrooms in a savory sauce, known for its rich flavor and tender meat.
Stewed Chicken with Green PepperA Chinese home-style dish made by stewing chicken and green peppers in a savory sauce, resulting in tender meat and crisp vegetables.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.