Yi Wei Jiao · Chinese Dumplings (Chang'an Wusha Branch)
小吃快餐 · ⭐
Near No. 101, No. 16 Liwu Xifang Street, Wusha Market (Liwu Xin Road Branch)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 101, No. 16 Liwu Xifang Street, Wusha Market (Liwu Xin Road Branch). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Chopped Chili Dry Mix, Cantonese Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating:
- Address: Near No. 101, No. 16 Liwu Xifang Street, Wusha Market (Liwu Xin Road Branch)
- Popular dishes: Family Feast Dumplings, Chopped Chili Dry Mix, Cantonese Soup, Steamed and Drained Dish, Spicy Oil Tossed Dish
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Dishes
Family Feast DumplingsFamily Feast Dumplings is a Chinese soup dish featuring dumplings as the main ingredient, typically filled with pork, shrimp, mushrooms, and carrots, wrapped in thin dough and boiled. The broth is usually made from chicken or pork bone stock, enhanced with ingredients such as greens, egg flowers, and ham slices. It is nutritious and delicious.
Chopped Chili Dry MixA cold dish made by mixing chopped chili with vegetables like bean sprouts and cucumber, seasoned with salt, garlic, and sesame oil for a spicy and refreshing taste.
Cantonese SoupCantonese soup is a traditional dish from Guangdong, made by slow-cooking ingredients like pork bones, chicken, or seafood with medicinal herbs and vegetables to create a clear, flavorful broth.
Steamed and Drained DishA Cantonese dish featuring steamed seafood like shrimp and squid, drained and tossed in a savory sauce for a fresh, tender taste.
Spicy Oil Tossed DishA cold dish made by tossing noodles or tofu skin with a spicy oil dressing, garnished with peanuts, scallions, and garlic for a bold, aromatic flavor.
Garlic-Flavored Tofu Dry MixA cold dish made by mixing sliced tofu with garlic, vegetables, and seasonings for a savory, aromatic flavor.