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Fumiao Xiao Luotuo Barbecue (Daduhui Store)

Barbecue · ⭐ 4.3

Building A, Shiji Yiyuan, Gaoxin Fourth Road

Dishes

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  Ancient Capital Smoked Meat Flatbread

  Gudu smoked meat pancake is a traditional snack primarily made with smoked meat and flatbread. The smoked meat is usually pork belly that has been marinated and smoked; the flatbread is made by mixing flour with water to form a dough, then rolled into thin pancakes and pan-fried. During preparation, sliced smoked meat is placed inside the hot pancake, and additional ingredients such as scallions and sauces may be added to create a dish with a crispy exterior and tender, fragrant interior.
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  Xiao Luotuo Secret Hot Pot Vegetables

  Fresh vegetables, tofu, and meat are simmered in a special sauce for a rich, spicy flavor.
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  Spicy Sichuan Pepper Stir-fried Tripe

  Fresh tripe slices are stir-fried quickly with Sichuan pepper. The main ingredients are fresh tripe and dried Sichuan pepper, seasoned with葱姜蒜 (scallions, ginger, and garlic), resulting in a quick stir-fry dish.
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  Signature Grilled Beef Tendons

  Signature grilled meat tendons are primarily made from pork or beef tendons, marinated and then grilled. During the marinating process, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are added to infuse flavor into the tendons. Grilling is done using high-temperature charcoal fire or an oven until the surface is slightly charred and the inside is tender, soft, and elastic.
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  Invincible Grilled Lean Meat

  A dish made from premium lean meat, marinated and grilled over charcoal, resulting in tender, juicy, and flavorful meat with a crispy exterior.
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  Invincible Roasted Pork Belly and Lean Meat

  A Chinese barbecue dish made with pork belly and lean meat, marinated and grilled to perfection—crispy on the outside, tender inside.
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  Fruitwood-Smoked Pork Sausage

  Fruitwood-smoked pork intestine is a dish made from pig intestines, stuffed with seasoned meat and smoked over fruitwood. It has a bright red color, fruity aroma, and tender, elastic texture.
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  Roasted Beef Tendon

  Roasted beef tendons is a dish made primarily from beef tendons, blanched, marinated with seasonings, then grilled in an oven or over charcoal. The tendons, tough initially, become soft and elastic after roasting.
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  Cheese Toast

  Cheese toast is made by toasting bread with butter and cheese, resulting in a crispy exterior and melted, savory interior.
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  Award-winning Spicy Sour Cabbage

  Golden Award Sour and Spicy Cabbage is a dish primarily made with napa cabbage, prepared through pickling and stir-frying techniques. The cabbage is cut into segments, salted briefly for pickling, then stir-fried together with chili peppers, minced garlic, ginger slices, and other seasonings. Finally,适量 vinegar and seasonings are added to balance the flavor.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish made with fresh clams and seasoned with chili, ginger, garlic, and other spices. After cleaning, the clams are quickly stir-fried to absorb the spicy flavor, resulting in a tender and chewy texture.
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  Tender Roasted Lean Meat

  Fresh tender roast pure lean is a grilled dish primarily made with pure lean meat, using fresh pork tenderloin or lean beef. After marinating, it is roasted in an oven or over charcoal, keeping the meat tender and juicy while achieving a slightly charred surface.
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  Tender Roasted Pork Belly

  A dish made with pork belly, marinated and roasted to perfection—tender, juicy, and slightly crispy on the outside.

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