Yu Wei Fu Zi Noodles (Huachuang Store)
小吃面食 · ⭐ 3.4
No. 88, Renmin South Road, Unit 3-161
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88, Renmin South Road, Unit 3-161. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-fried Pork with Fried Rice, Small Noodles, Stir-Fried Beef on Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.4
- Address: No. 88, Renmin South Road, Unit 3-161
- Popular dishes: Stir-fried Pork with Fried Rice, Small Noodles, Stir-Fried Beef on Rice Noodles, Stir-Fried Beef Noodles, Fatty Intestine Rice Noodles
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Dishes
Stir-fried Pork with Fried RiceStir-fried rice with twice-cooked pork uses rice and pork belly as main ingredients. After frying the pork slices to release oil, add doubanjiang, garlic, green pepper, then stir with leftover rice until well mixed, finally sprinkle with scallions.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Stir-Fried Beef on Rice NoodlesFresh beef stir-fried with vegetables and served over hot rice noodles, delivering a savory and satisfying dish.
Stir-Fried Beef NoodlesFresh beef stir-fried with vegetables and served over noodles, creating a savory and satisfying dish.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.
Sour Cabbage NoodlesSour cabbage noodles are a noodle dish made with noodles as the main ingredient, combined with sour cabbage, pork slices or beef slices. To prepare, first cook the noodles, then add stir-fried sour cabbage and meat slices, and finally add water to boil and season, creating a tangy and rich broth.
Sour Cowpea and Minced Pork RiceA savory dish of sour cowpeas and minced pork served over steamed rice, known for its tangy and spicy flavor.
Scallion OmeletteA classic Chinese home-style dish made with fresh scallions and eggs, lightly seasoned and pan-fried until golden. Delicate and flavorful.