Shenghong Noodle House (Lingshui Road Branch)
小吃面食 · ⭐ 4.4
No. 73 Linshui Road (inside the alley next to the roast duck restaurant opposite Wuxing Electrical Appliance Store; walk straight for ten meters to reach Brother Hair Salon)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 73 Linshui Road (inside the alley next to the roast duck restaurant opposite Wuxing Electrical Appliance Store; walk straight for ten meters to reach Brother Hair Salon). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Pork Cutlet Noodles, Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 4.4
- Address: No. 73 Linshui Road (inside the alley next to the roast duck restaurant opposite Wuxing Electrical Appliance Store; walk straight for ten meters to reach Brother Hair Salon)
- Popular dishes: Three Delicacies Noodles, Pork Cutlet Noodles, Intestine, Beef Noodles, Beef Noodles
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Pork Cutlet NoodlesA Chinese home-style dish featuring fried pork cutlet and noodles tossed in a savory sauce, often garnished with green onions or cilantro.
IntestineOffal dish made primarily from pork intestines, cleaned and blanched, then cooked by braising, stewing, or stir-frying. Commonly seasoned with ginger, scallions, garlic, and sometimes fermented bean paste or soy sauce.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Liver and Kidney NoodlesA Chinese dish made with pork liver and kidney, mixed with noodles and seasoned with soy sauce, sesame oil, and chili oil for a savory flavor.
Kidney and Liver NoodlesA Chinese noodle dish featuring pork kidneys and liver, stir-fried or simmered in a savory broth for a rich, tender flavor.
Tripe Noodles SaladOffal stir-fried noodles is a dish featuring pork kidneys as the main ingredient. The kidneys are sliced, blanched, and mixed with cooked noodles and seasonings. Common toppings include green onions, garlic, and cilantro, served with soy sauce, vinegar, and chili oil.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Green Pepper Shredded Pork NoodlesGreen pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.