Little Red Riding Hood Self-Service Box Lunch (Branch 8)
小吃快餐 · ⭐ 4.2
No. 10/3 Taihu Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 10/3 Taihu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Chicken Sticks with Potatoes, Kung Pao Chicken, Spicy Pepper and Dried Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 10/3 Taihu Street
- Popular dishes: Stewed Chicken Sticks with Potatoes, Kung Pao Chicken, Spicy Pepper and Dried Tofu, Chicken Strips Salad, Signature Cauliflower
China trip · China travel
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Dishes
Stewed Chicken Sticks with PotatoesA hearty dish made by slow-cooking chicken sticks and potatoes in savory seasonings until tender and flavorful.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Spicy Pepper and Dried Tofu尖椒干豆腐 is a dish primarily made with dried tofu and green chili peppers. The dried tofu is cut into strips or cubes, and the green chilies are sliced or chopped. Both ingredients are stir-fried together. Typically, the dried tofu is blanched first to remove any odor, then stir-fried with the green chilies and seasoned with appropriate seasonings until fully flavored.
Chicken Strips SaladA cold dish made with shredded chicken legs mixed with garlic, cilantro, chili oil, and other seasonings for a spicy and fresh taste.
Signature CauliflowerA signature dish featuring fresh cauliflower stir-fried with garlic and chili, delivering a crisp texture and rich aroma.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.