Xiang Cuisine Wooden Bucket Rice (Kangda Branch)
Hunan cuisine · ⭐ 3.5
No. 9-5 Wangcun South Street, Wangcun Village, Longhu Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9-5 Wangcun South Street, Wangcun Village, Longhu Street. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Potato and Pork Fried Rice, Grandmother's Vegetable and Pork Intestine Rice, Xiang-style Twice-Cooked Pork Rice.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hunan cuisine
- Rating: 3.5
- Address: No. 9-5 Wangcun South Street, Wangcun Village, Longhu Street
- Popular dishes: Potato and Pork Fried Rice, Grandmother's Vegetable and Pork Intestine Rice, Xiang-style Twice-Cooked Pork Rice, Braised Tofu Rice, Fried Tofu Skin and Pork Rib Rice
China trip · China travel
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Dishes
Potato and Pork Fried RiceA flavorful dish combining stir-fried pork, potatoes, and rice, seasoned with Sichuan spices.
Grandmother's Vegetable and Pork Intestine RiceA comforting dish of tender pork intestines and tangy fermented vegetables served over steamed rice, popular in southern China.
Xiang-style Twice-Cooked Pork RiceA flavorful dish featuring stir-fried pork belly with vegetables and spices, served over rice.
Braised Tofu RiceBraised Tofu Rice is a Chinese rice dish made with tofu, braised with soy sauce, sugar, and cooking wine. The soft texture of the tofu absorbs the savory sauce, making it a rich and flavorful meal when eaten with rice.
Fried Tofu Skin and Pork Rib RiceFried tofu skin and pork ribs are simmered together with rice, creating a savory and satisfying dish.
Celery Tofu Skin and Pork RiceA savory dish made with celery, tofu skin, and pork strips stir-fried and served over rice.
Bitter Melon and Egg Fried RiceA Chinese home-style dish made with bitter melon and eggs, stir-fried together and mixed with rice for a refreshing, slightly bitter taste.
Green Pepper Pig Ear RiceGreen pepper pig ear rice features tender pork ears stir-fried with green peppers and served over steamed rice, offering a savory and satisfying meal.
Fried Tofu and Pork RiceFried Tofu and Pork Rice is a Chinese rice dish mainly made with fried tofu and pork ribs. The tofu is usually cut into cubes and stir-fried with the pork ribs before being mixed into the rice. The main flavor is salty, with a rich aroma.