Riverside Grand Courtyard Cuisine
Hot pot · ⭐ 3.9
Nanzhuang Town
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nanzhuang Town. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: One-Grade Pot, Bottle Gourd, Steam Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Hot pot
- Rating: 3.9
- Address: Nanzhuang Town
- Popular dishes: One-Grade Pot, Bottle Gourd, Steam Chicken, Bamboo Basket Seafood Grand, Bamboo Basket Farm Chicken
China trip · China travel
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Dishes
One-Grade PotA Chinese pot dish made by slow-cooking a variety of ingredients such as chicken, pork, seafood, mushrooms, and vegetables in rich broth for a deep, savory flavor.
Bottle GourdA type of gourd with a unique shape, commonly used in stir-fries or soups for its crisp texture and mild flavor.
Steam ChickenSteam chicken is a dish made primarily from chicken, combined with various medicinal herbs and seasonings and steamed. The chicken is carefully selected and prepared, then cooked together with the herbs in a steamer using high-temperature steam. This method preserves the tender texture and nutritional value of the chicken.
Bamboo Basket Seafood GrandA dish featuring fresh seafood like shrimp, crab, and shellfish, cooked with vegetables and spices, served in a large bamboo basket for a flavorful and aromatic experience.
Bamboo Basket Farm ChickenA traditional home-style dish made with free-range chicken and vegetables, slow-cooked in a bamboo basket for rich flavor.
Bowl Seafood GrandA flavorful dish featuring a variety of seafood like shrimp, crab, clams, and squid, cooked in a traditional basket with savory sauce for rich taste.
Sour Spicy RadishSour and spicy radish is a dish primarily made from radish, prepared by pickling. The radish is sliced or cut into strips and then marinated with seasonings such as vinegar and chili peppers to fully absorb the flavors. The finished dish is tangy and spicy, with the crisp texture of the radish blending harmoniously with the acidic and spicy taste of the seasonings, making it appetizing and aiding digestion.
Turtle Chicken SoupA nourishing soup made by slow-cooking turtle and chicken, resulting in a clear, flavorful broth rich in nutrients.