Dayi Cixin Vegetarian (Binhe Yuan Community Branch)
自助餐 · ⭐ 3.7
No. 5, West Sports Stadium Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, West Sports Stadium Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potatoes, Stir-Fried Yam Squash, Stir-Fried Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 自助餐
- Rating: 3.7
- Address: No. 5, West Sports Stadium Road
- Popular dishes: Shredded Potatoes, Stir-Fried Yam Squash, Stir-Fried Bamboo Shoots, Stir-Fried Bamboo Shoots Cubes, Braised Eggplant
China trip · China travel
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Dishes
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Stir-Fried Yam SquashA healthy vegetarian dish made by stir-frying yam squash with vegetables like bell pepper and carrot, offering a crisp and fresh taste.
Stir-Fried Bamboo ShootsA dish made by stir-frying fresh bamboo shoots with vegetables like bell peppers and carrots, resulting in a crisp and refreshing flavor.
Stir-Fried Bamboo Shoots CubesA simple and healthy dish made by stir-frying diced bamboo shoots until tender, offering a crisp texture and mild flavor.
Braised EggplantBraised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
Taro and Chinese Cabbage Stir-fryA traditional dish made with taro and Chinese cabbage, stir-fried together to create a savory and comforting flavor.