Xuejie's Fried Goods Shop
小吃快餐 · ⭐ 3.8
No. 1-1, Xuanxing 1st Road, Door 6
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-1, Xuanxing 1st Road, Door 6. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Pork Strips, Handmade Chicken Cutlet, Marinated Scallops.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1-1, Xuanxing 1st Road, Door 6
- Popular dishes: Sichuan-style Pork Strips, Handmade Chicken Cutlet, Marinated Scallops, Fried Handmade Chicken Hearts, Split-leg Eggplant
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Dishes
Sichuan-style Pork StripsA dish of pork tenderloin strips stir-fried with vegetables and Sichuan spices, known for its spicy and aromatic flavor.
Handmade Chicken CutletHandcrafted large chicken cutlet made from fresh breast meat, marinated, coated with special seasoning, then fried to crispy outside and juicy inside. Main ingredients: chicken breast, seasonings, flour. Method: marinating, coating, frying.
Marinated ScallopsSteamed scallop salad is a cold dish made with fresh scallop meat, blanched and mixed with a dressing of soy sauce, vinegar, sugar, garlic, and chili for a clear color and tender, smooth texture.
Fried Handmade Chicken HeartsA dish made with fresh chicken hearts, marinated and deep-fried to achieve a crispy exterior and tender interior, commonly served as an appetizer or snack.
Split-leg EggplantA popular dish featuring sliced eggplants split open like legs, deep-fried and stir-fried with garlic, chili, and soy sauce for a crispy, spicy flavor.
Classic Spicy Hot PotOld-style麻辣烫 primarily uses a variety of vegetables, soy products, and meats as main ingredients. After being boiled at high temperature, it is topped with a specially prepared spicy and numbing sauce, then thoroughly mixed before eating.
Crispy Fried Tofu SkinA crispy fried tofu skin snack made by deep-frying sliced tofu skin until golden and crunchy, often served with chili powder or sweet soy sauce.
Enoki Mushroom RollsGolden needle mushroom rolls are made by cleaning and removing the roots of golden needle mushrooms, then skewering them with bamboo or toothpicks. They are filled with minced meat, shrimp, carrot, or other fillings, rolled into cylinders, and steamed or pan-fried before serving.
Cilantro RollCilantro rolls are a snack made primarily with fresh cilantro. After washing the cilantro, it is combined with a specially prepared sauce or other seasonings and rolled into a compact shape. With its vibrant green appearance and simple preparation, this dish retains the unique aroma of cilantro while being easy to eat—making it a refreshing appetizer.
Fresh MushroomsFresh mushrooms is a dish primarily made with fresh mushrooms as the main ingredient. Typically, the mushrooms are cleaned and sliced or used whole, then prepared by stir-frying, boiling, or stewing. A small amount of seasonings such as scallions, ginger, and garlic can be added as needed to preserve the natural flavor of the mushrooms.