Xinjiang Roasted Lamb Skewers Hot Pot (Furong Wanguo Cheng MOMA Community Branch)
Hot pot · ⭐ 3.8
Shop No. 108, Building S6, Zhuoyue Huifu Yuan, No. 1389, Yuanda 1st Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 108, Building S6, Zhuoyue Huifu Yuan, No. 1389, Yuanda 1st Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Kvass, Roasted Garlic, Grilled Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hot pot
- Rating: 3.8
- Address: Shop No. 108, Building S6, Zhuoyue Huifu Yuan, No. 1389, Yuanda 1st Road
- Popular dishes: Kvass, Roasted Garlic, Grilled Lamb Skewers
China trip · China travel
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Dishes
KvassKvass is a fermented beverage made from rye bread. Main ingredients include rye bread, water, and sugar. The bread is crumbled, mixed with sugar, and fermented in warm water for several days, converting starch into sugar and producing mild alcohol and bubbles.
Roasted GarlicRoasted garlic is a simple and delicious snack made primarily from fresh garlic. To prepare, cut the top off whole garlic cloves, drizzle with olive oil, wrap in aluminum foil, and bake in a preheated oven at a moderate temperature until the garlic softens and fills the air with aroma. Once done, squeeze out the softened cloves for direct consumption or enjoy them paired with other ingredients.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.