Fengtian Jiufuji Smoked and Marinated Chicken Feet (Jianda Branch)
小吃快餐 · ⭐ 3.9
Room 212, No. 48 South 6th Middle Road (northwest side of the intersection of Jingxing Street and South 6th Road)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 212, No. 48 South 6th Middle Road (northwest side of the intersection of Jingxing Street and South 6th Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised and Smoked Chicken Thigh, Juicy Beef Tendon Noodles, Smoked and Tossed Chicken Frame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.9
- Address: Room 212, No. 48 South 6th Middle Road (northwest side of the intersection of Jingxing Street and South 6th Road)
- Popular dishes: Braised and Smoked Chicken Thigh, Juicy Beef Tendon Noodles, Smoked and Tossed Chicken Frame, Beef Chili Sauce, Special Fried Tofu Puffs
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Dishes
Braised and Smoked Chicken ThighA large chicken thigh marinated in a special broth, slow-cooked and then smoked over fruitwood for rich flavor and tender texture.
Juicy Beef Tendon NoodlesA dish featuring beef tendon and handmade noodles, slow-cooked until tender and served in a rich, savory broth that the noodles absorb for a flavorful experience.
Smoked and Tossed Chicken FrameA dish made by smoking chicken frames and tossing them with a special seasoning, resulting in a savory and aromatic flavor.
Beef Chili SauceBeef chili sauce is made by stir-frying minced beef with chili paste and seasonings, resulting in a spicy and savory dish perfect for noodles or rice.
Special Fried Tofu PuffsA dish made with fried tofu puffs stir-fried with minced pork, peppers, and onions, absorbing savory sauce for rich flavor.
Smoked Tofu with Dried TofuA Chinese dish made with smoked tofu and dried tofu, stir-fried together with seasonings for a rich, savory flavor.
Smoked Tofu Skin DishA dish made with smoked tofu skin and vegetables, known for its savory flavor and unique aroma.
Special Fish BallsFresh fish meat is minced and mixed with egg white and starch, then shaped into balls and boiled. The result is tender, flavorful fish balls served in broth or sauce.
Old Soup Lotus Root SlicesLotus root slices cooked in a slow-brewed old chicken broth, offering a crisp texture and rich, savory flavor.
豆翅豆翅是以豆腐皮为主要食材，经过切条、油炸或煎制后，搭配调味料炒制而成的菜肴。常见做法是将豆腐皮切成细条状，用油炸至酥脆，再与葱姜蒜、酱油、糖等调料一同翻炒，使味道渗透入内。