Jingjing Dumpling Shop (Wuli Zhou Store)
小吃快餐 · ⭐ 3.9
Ground Floor, Shop No. 30112, Yongze Wulizhou, Xi Wang Subdistrict, Xi Liu Rui Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, Shop No. 30112, Yongze Wulizhou, Xi Wang Subdistrict, Xi Liu Rui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Osmanthus Apricot Skin Tea, Ba Yuan Meatball Soup, Corn Mushroom Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.9
- Address: Ground Floor, Shop No. 30112, Yongze Wulizhou, Xi Wang Subdistrict, Xi Liu Rui Road
- Popular dishes: Osmanthus Apricot Skin Tea, Ba Yuan Meatball Soup, Corn Mushroom Pork Dumplings, Bailu Yuan Meatball Soup, Sour Soup Spicy Oil Dumplings
China trip · China travel
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Dishes
Osmanthus Apricot Skin TeaA sweet and fragrant tea made from apricot skins, osmanthus flowers, and rock sugar, perfect for summer refreshment.
Ba Yuan Meatball SoupBa Yuan meatball soup is made with ground pork, shaped into handmade meatballs, and cooked with sweet potato vermicelli, Chinese cabbage, and eggs in chicken or bone broth. The soup has a clear broth, tender meatballs, and a rich, savory flavor.
Corn Mushroom Pork DumplingsCorn mushroom pork dumplings feature a savory filling of minced pork, corn kernels, and mushrooms, pan-fried until golden and crispy on the bottom, offering a satisfying blend of textures and flavors.
Bailu Yuan Meatball SoupA hearty soup featuring pork meatballs, tomatoes, and tofu, simmered to perfection for a savory and satisfying dish.
Sour Soup Spicy Oil DumplingsDelicious dumplings filled with pork and shrimp, simmered in a tangy tomato broth and finished with a spicy oil drizzle.
Shaanxi-style Oil-Poured WontonShaaxi-style oil-poured wonton features hand-made dumplings topped with scallions, garlic, chili oil, and cilantro, with hot oil poured to enhance aroma. The broth is clear and fresh, while the dumpling skin is thin and filling is tender.
Vegetable Mushroom Vermicelli DumplingsA savory dumpling filled with vegetables, mushrooms, and vermicelli, pan-fried until golden and crispy.
Perfume Lemon TeaPerfume lemon tea is a beverage made primarily from perfume lemons, combined with selected tea leaves. To prepare it, fresh perfume lemon slices are steeped together with the tea leaves until the tea aroma and lemon scent are fully blended, then it's ready to drink.
Spicy Chongqing NoodlesSpicy Chongqing noodles are a Chinese dish made with alkaline noodles, seasoned with chili oil, Sichuan pepper powder, doubanjiang, garlic paste, green onions, and crushed peanuts. Tossed in a spicy sauce and topped with pickled vegetables, bean sprouts, and minced meat, the noodles are chewy and flavorful.