Minjiang Cold Noodles (Tawan Zhonghai Huanyu Tianxia Branch)
Barbecue · ⭐ 3.7
No. 85-17A, Unit 1, Kunshan West Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 85-17A, Unit 1, Kunshan West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Boneless Steak, Dry Seasoning.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.7
- Address: No. 85-17A, Unit 1, Kunshan West Road
- Popular dishes: Pork Belly, Boneless Steak, Dry Seasoning, Mixed Pollock Salad, 拌牛肚丝
China trip · China travel
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Boneless SteakBoneless steak is made from premium beef cuts, seasoned and grilled to perfection for a tender and flavorful dish.
Dry SeasoningA blend of spices and seasonings dried for use in cooking, enhancing flavor and aroma in dishes.
Mixed Pollock SaladA cold dish featuring pollock as the main ingredient. The cooked or steamed pollock is shredded and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, sugar, and sesame oil.
拌牛肚丝拌牛肚丝是一道以牛肚为主要食材的凉菜，牛肚经煮熟后切成细丝，加入葱、姜、蒜、香菜等配料，调入酱油、醋、辣椒油、香油等调味料拌匀而成。
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Grilled CuttlefishGrilled cuttlefish is a dish made by marinating fresh cuttlefish and roasting it over charcoal, resulting in a crispy exterior and tender, flavorful meat with a subtle smoky taste.
Roast BeefGrilled beef is a dish made primarily from beef, which is marinated and then cooked by grilling. The beef is first seasoned with spices and then roasted at high temperatures in an oven or on a grill until the surface turns golden and the meat becomes tender and juicy.
Fresh-Pressed Cold NoodlesFreshly pressed cold noodles are made using a mechanical pressing method with fresh dough as the main ingredient. The noodles are typically made from wheat flour and water, resulting in a chewy texture after pressing. They are commonly served with shredded cucumber, egg, beef slices, or cold noodle sauce, and are often enjoyed with ice cubes or chilled.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.