Manner Coffee (Chengfang Renheng Pai Shibo Jingshang Community Store)
咖啡 · ⭐ 4.1
Room 101, 1st Floor, No. 8 Huafeng Road, China (Shanghai) Pilot Free Trade Zone
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 101, 1st Floor, No. 8 Huafeng Road, China (Shanghai) Pilot Free Trade Zone. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Savory Cheese Latte, Ethiopian Yuzu White Peach Soe, Osmanthus Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.1
- Address: Room 101, 1st Floor, No. 8 Huafeng Road, China (Shanghai) Pilot Free Trade Zone
- Popular dishes: Savory Cheese Latte, Ethiopian Yuzu White Peach Soe, Osmanthus Cheese Latte, Osmanthus Flavored Latte, Orange Sweet Style
China trip · China travel
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Dishes
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Ethiopian Yuzu White Peach SoeEthiopian Yuzu White Peach Soe is a drink made with yuzu, white peach, and Ethiopian specialty seasonings. It is made by mixing and stirring, with a fresh taste and subtle fruit aroma and unique regional flavor.
Osmanthus Cheese LatteGuìhuā Cheese Flavor Latte is a beverage made with fresh osmanthus and rich cheese as main ingredients, blended with classic latte coffee. The fresh osmanthus aroma complements the smooth cheese texture, perfectly blending with the bitterness of coffee to create a unique flavor.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Orange Sweet StyleOrange Sweet Style is a dessert made primarily with fresh oranges. The oranges are peeled and sliced, then cooked with sugar and a little water until they absorb the sugar and become soft. A small amount of lemon juice can be added for flavor, resulting in a refreshing and sweet taste.
Sea Salt Cheese LatteSea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
Butter-Flavored LatteA buttery latte is a beverage made with premium coffee as its base, combined with a适量 of unsalted butter and thoroughly stirred to blend. The creamy richness of the butter complements the bitterness of the coffee, creating a smooth and delicate texture.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
Caramel Cinnamon LatteCaramel Cinnamon Latte is a specialty drink made with premium coffee as its base, infused with homemade caramel and cinnamon powder. First, mix caramel with a small amount of hot water until dissolved, then pour it into freshly extracted coffee, and finally sprinkle with cinnamon powder to create a warm and sweet flavor.
Mango Oolong DirtyMango Oolong Dirty is a drink made with fresh mango and oolong tea, served over ice. It has a refreshing taste with the sweetness of mango and the richness of oolong tea.