Called a Chicken (Yunyang Branch)
小吃快餐 · ⭐
No. 19, Guanping Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Guanping Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Pancake, Fragrant Chicken Nuggets, 大鹏展翅.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating:
- Address: No. 19, Guanping Road
- Popular dishes: Pumpkin Pancake, Fragrant Chicken Nuggets, 大鹏展翅, Discount Chicken, Fried Chicken with Drink
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Fragrant Chicken NuggetsA popular snack made from marinated chicken pieces coated in seasoned flour and deep-fried until crispy, known for its rich aroma and savory taste.
大鹏展翅大鹏展翅是一道以整只鸡为主料的菜肴，通常选用嫩鸡或童子鸡，经过腌制后蒸制而成。鸡肉保持完整形态，形似大鹏展翅，辅以姜片、葱段等调味料，使鸡肉鲜嫩多汁。
Discount ChickenA Chinese dish made with whole chicken simmered in a savory broth, often served during family gatherings or festivals.
Fried Chicken with DrinkA classic fast food combo featuring crispy fried chicken and a chilled beverage for a satisfying meal.
Snowflake Chicken StripsSnowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.