Nanjing Duck Blood and Vermicelli (Wuyi Branch)
小吃快餐 · ⭐ 3.6
Nanning Synthetic Fiber Factory Residential Area, Wuyi Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nanning Synthetic Fiber Factory Residential Area, Wuyi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanjing Duck Blood and Noodles, Char Siu Duck Blood Combo, Glutinous Rice Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.6
- Address: Nanning Synthetic Fiber Factory Residential Area, Wuyi Road
- Popular dishes: Nanjing Duck Blood and Noodles, Char Siu Duck Blood Combo, Glutinous Rice Balls, Pork and Vermicelli, Fanta Can
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Dishes
Nanjing Duck Blood and NoodlesA traditional snack from Nanjing made with duck blood, rice noodles, and duck offal in a rich broth.
Char Siu Duck Blood ComboA fusion dish featuring sweet-savory char siu pork and tender duck blood, stir-fried together for a rich, balanced flavor.
Glutinous Rice BallsDumplings are a traditional food made with glutinous rice flour skin and various fillings. Main ingredients include glutinous rice flour and fillings such as black sesame, peanuts, red bean paste, or fruits. The dough is made by mixing glutinous rice flour with water, shaped into small balls, filled, then boiled.
Pork and VermicelliA Chinese home-style dish made with minced pork and vermicelli, stir-fried together for a savory and tender texture.
Fanta CanFanta can is a carbonated soft drink with a citrus flavor, made from water, sugar, citric acid, caffeine, and natural flavors. It offers a refreshing taste and is commonly enjoyed chilled.
Duck Offal NoodlesA Chinese dish made with duck offal and rice noodles, simmered in broth with aromatic spices for a savory flavor.
Duck Meat and Duck Blood Double Delight with Vermicelli and Soy MilkA dish featuring duck meat and duck blood served with vermicelli noodles and soy milk, offering a rich blend of textures and flavors.
Duck Meat and Duck Blood Noodle ComboA traditional Chinese dish featuring duck meat and duck blood with noodles, known for its rich flavor and satisfying texture.
Duck Blood SoupDuck blood soup is made with duck blood as the main ingredient, cooked in a rich broth made from pork or chicken bones, and seasoned with scallions, ginger, and garlic. Duck blood cubes are added to the soup and can be served with tofu, greens, and vermicelli for a smooth texture and delicious flavor.
Duck Blood, Offal, and Meat Trio with VermicelliA savory dish featuring duck blood, offal, and meat served with vermicelli, simmered in a rich sauce for deep flavor.
Duck Blood, Offal, and Meat Platter with Rice Noodles SoupMade with duck blood, duck offal (intestines, gizzard, liver, etc.), duck meat, and rice noodles. The broth is rich and aromatic, with diverse ingredients offering layered textures.