Hakka Beef Snack (Huaping Road Store)
Cantonese cuisine · ⭐ 3.5
No. 75, Beierhuan Middle Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 75, Beierhuan Middle Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Bàn Niú Zá, Beef Noodles, Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Cantonese cuisine
- Rating: 3.5
- Address: No. 75, Beierhuan Middle Road
- Popular dishes: Bàn Niú Zá, Beef Noodles, Beef Noodles, Lean Meat Noodles, Bamboo Shoot and Pork Belly Stew
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Dishes
Bàn Niú ZáBàn Niú Zá is a Chinese snack made primarily from beef offal (such as tripe, beef gizzard, and lung), boiled and then mixed with seasonings. Main ingredients include beef offal, coriander, green onions, chili oil, and braising sauce. The preparation involves boiling the offal until tender, then mixing with seasoning for a rich, flavorful dish.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Lean Meat NoodlesLean pork rice noodle soup is made with lean pork and rice noodles. Thinly sliced pork is cooked with soaked rice noodles, seasoned with salt, soy sauce, scallions, and ginger for a rich flavor. The noodles are pre-soaked and boiled until tender, resulting in a smooth texture and savory broth.
Bamboo Shoot and Pork Belly StewA Chinese dish featuring bamboo shoots and pork belly, slow-cooked together until tender and flavorful.