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Shanhetun Iron Pot Stew (Dagulu South Road Branch)

Northeastern Chinese cuisine · ⭐ 4.4

Intersection of Dagunan Road and Jin River, Xiawafang Subdistrict (480 meters on foot from Exit C of Xiawafang Metro Station)

Dishes

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  Pork Belly Fish Pot

  Pork belly fish pot is made with pork belly and fresh fish as main ingredients, combined with a variety of vegetables and seasonings. Pork belly is sliced, fish is cut into pieces, and together with vegetables such as onions, carrots, and potatoes, they are stewed to fully blend the flavors of the ingredients, creating a nutritious and delicious dish.
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  Rooster Pot

  The rooster pot dish is made with a whole rooster as the main ingredient, combined with vegetables such as potatoes, carrots, and onions, and seasoned with soy sauce, cooking wine, star anise, and ginger slices. The chicken is slowly stewed for a long time, resulting in tender meat and rich broth, with all ingredients fully absorbing the flavors of the seasonings.
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  Braised Goose Pot

  The goose pot is primarily made with a whole goose, accompanied by vegetables such as potatoes, carrots, and onions. It is simmered with seasonings like soy sauce, cooking wine, star anise, and cassia bark. After blanching the goose meat, it is cooked slowly with the ingredients until the meat becomes tender and the broth turns rich and flavorful.
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  山河屯脊骨锅

  山河屯脊骨锅以猪脊骨为主要食材，搭配土豆、粉条、白菜等辅料，采用炖煮的方式制作而成。猪脊骨先焯水去腥，再与配菜一同放入锅中，加入适量清水和调味料慢火炖煮，直至肉质软烂、汤汁浓郁。
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  山河屯鸡锅

  山河屯鸡锅以鸡肉为主要食材，搭配土豆、粉条、白菜等辅料，采用炖煮的方式制作而成。鸡肉切块后与蔬菜一同放入锅中，加入适量水和调味料，慢火炖制至食材入味，汤汁浓郁。
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  Pork Rib Pot

  Pork rib pot is made with selected pork ribs as the main ingredient, paired with various seasonal vegetables such as corn, carrots, and potatoes, and carefully stewed. The pork ribs are tender and juicy, the broth is rich and flavorful, and the vegetables add a sweet crunch, making it a nutritious dish.
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  Stir-fried Dried Tofu Strips

  A cold dish made by stir-frying dried tofu strips with vegetables like green pepper and carrot, seasoned with garlic and light sauce.
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  Stir-fried Potato Shreds

  Shredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
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  精美凉拌菜

  精美凉拌菜主要由黄瓜、胡萝卜、木耳、豆芽等新鲜蔬菜组成，经过焯水或浸泡处理后，加入调味料如酱油、醋、蒜末、香油、辣椒油等拌匀而成。
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  Sturgeon and Pork Rib Pot

  Stewed sturgeon and pork rib pot with fresh sturgeon and pork ribs, seasoned with ginger and scallions, slowly simmered for rich flavor. Tender fish meat and soft ribs in a savory broth.

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