Mafai TeaCakeCoffee (Jinyuewan Branch)
咖啡 · ⭐ 4.0
Jinyuewan Plaza, Dongyuan Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Jinyuewan Plaza, Dongyuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Earl Grey Layer Cake, Ice Latte, Cold Brew Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.0
- Address: Jinyuewan Plaza, Dongyuan Road
- Popular dishes: Earl Grey Layer Cake, Ice Latte, Cold Brew Coffee, Tiramisu, Osmanthus Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Earl Grey Layer CakeA dessert combining delicate pastry layers with Earl Grey tea-infused cream, offering a refined and aromatic treat.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Hammered Lemon TeaA refreshing lemon tea made with fresh lemon slices, tea, and sugar syrup, served over ice for a crisp, tangy taste.
Extra Rich ChocolateRich chocolate is a dessert made primarily from high-quality cocoa powder or dark chocolate, combined with milk, sugar, and a small amount of butter. Melted chocolate is mixed with milk, stirred evenly, and cooled to form a thick, smooth texture, often enjoyed as a drink or dessert.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
New York CheeseNew York cheese is a dish primarily made with cheese, typically using a blend of mozzarella and cheddar cheeses, served on a base of bread or crackers. It is baked until the cheese melts and forms a crispy, aromatic crust. Sometimes it includes additional ingredients such as onions, bacon, or tomatoes.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.