Big White Pizza (Muping Store)
Western cuisine · ⭐ 3.6
No. 618-4, Xinqu Avenue
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 618-4, Xinqu Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hawaiian Pineapple Chicken Pizza, Anchor Whipped Cream Chocolate Mille-Feuille Cake, Crawfish Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Western cuisine
- Rating: 3.6
- Address: No. 618-4, Xinqu Avenue
- Popular dishes: Hawaiian Pineapple Chicken Pizza, Anchor Whipped Cream Chocolate Mille-Feuille Cake, Crawfish Pizza, Durian Pie, Hong Kong Style Barbecue Chicken Burger
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Dishes
Hawaiian Pineapple Chicken PizzaA pizza featuring chicken and pineapple on a crispy crust, topped with mozzarella cheese and baked to perfection.
Anchor Whipped Cream Chocolate Mille-Feuille CakeA delicate French dessert made with layers of pastry, Anchor whipped cream, and dark chocolate, offering a rich yet smooth flavor.
Crawfish PizzaThe lobster pizza is made with fresh lobster meat and rich cheese, combined with a crispy pizza base and baked to perfection. First, the lobsters are cleaned and the meat is removed. Then, the lobster meat and specially prepared pizza sauce are evenly spread on the base, followed by a generous layer of cheese, which is baked until golden and crispy.
Durian PieDurian pie is a dessert with durian flesh as the main filling, typically encased in a flaky or dough crust and prepared by frying or baking. To make it, durian flesh is mashed into a paste, mixed with sugar and cream to form the filling, then wrapped in dough, sealed, and either deep-fried until golden or baked in an oven until the surface becomes crispy.
Hong Kong Style Barbecue Chicken BurgerA flavorful burger featuring tender chicken thigh marinated in sweet and savory barbecue sauce, served in a soft bun—perfect fusion of Hong Kong street food and modern fast food.
Hong Kong-style Honey Glazed Barbecue Pork PizzaA fusion dish featuring a thin crust topped with sweet honey-glazed barbecued pork, onions, and peppers, then baked with cheese for a savory-sweet twist.
Aegean Sea Shrimp Slab PizzaShrimp slabs with Mediterranean herbs and cheese on a crispy crust, inspired by Aegean flavors.
Special Offer PopcornA sweet and crunchy snack made from popped corn, often coated in sugar or butter flavoring, perfect for casual enjoyment.
Strawberry Mochi CakeStrawberry mochi is made with glutinous rice skin filled with cream and fresh strawberries, featuring a soft outer layer and sweet creamy filling with strawberry pieces, best enjoyed chilled.
Imported Cream Seasonal Fruit CakeA cake made with imported cream and fresh seasonal fruits, offering a rich and sweet flavor.