Baan Jiang Spicy Mix & Hot Pot (Shanghai University Store)
小吃快餐 · ⭐ 3.7
No. 96, Building Jinqiu Xintian, Lane 809, Jinqiu Road, Floor 1
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 96, Building Jinqiu Xintian, Lane 809, Jinqiu Road, Floor 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Star Smoked Bacon, Winter Melon Slices, Water-milled Sliced Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 96, Building Jinqiu Xintian, Lane 809, Jinqiu Road, Floor 1
- Popular dishes: Five-Star Smoked Bacon, Winter Melon Slices, Water-milled Sliced Rice Cake, Refreshing Tapioca Noodles, Shiitake Mushroom
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Dishes
Five-Star Smoked BaconFive-star smoked bacon is made from premium pork belly, carefully cured and uniquely smoked. The bacon features an enticing golden color on the surface, with tender and juicy meat and a rich smoky aroma.
Winter Melon SlicesWinter melon slices are a dish made primarily from winter melon. After peeling and slicing, the melon is cooked by blanching or stir-frying, with minimal seasoning to preserve its natural flavor and crisp texture.
Water-milled Sliced Rice CakeA traditional Chinese dish made from glutinous rice cake, finely sliced after water milling and cooked by steaming or stir-frying, offering a soft, chewy texture with a savory flavor.
Refreshing Tapioca NoodlesRefreshing konjac strips is a cold dish primarily made with konjac. After processing, konjac is sliced into thin strips, blanched in water to remove bitterness, and then mixed with seasonings. Common ingredients include cucumber ribbons, carrot ribbons, minced garlic, and scallions. The dish has a crisp texture and is ideal for summer consumption.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Wheat-Scented Wide NoodlesA Chinese dish featuring hand-made wide noodles tossed in a wheat-scented sauce with fresh vegetables, offering a rich and satisfying flavor.