Zhang Lao Ji Rice Noodle Rolls & Cantonese Dim Sum (Zhangzhou Second Road Branch)
小吃快餐 · ⭐ 4.1
No. 115, Zhangzhou 2nd Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 115, Zhangzhou 2nd Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char Siu Chicken Egg Sausage, Milk Custard Crystal Dumplings, Fresh Chili Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 115, Zhangzhou 2nd Road
- Popular dishes: Char Siu Chicken Egg Sausage, Milk Custard Crystal Dumplings, Fresh Chili Sauce, Coconut Milk Sago Dessert, Sea Urchin Egg Rice Noodle Roll
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Dishes
Char Siu Chicken Egg SausageA fusion dish made by mixing marinated chicken with eggs, stuffed into sausage casings and steamed, resulting in a tender and savory flavor.
Milk Custard Crystal DumplingsA delicate dim sum featuring translucent wrappers filled with sweet milk custard, steamed to perfection.
Fresh Chili SauceFresh chili sauce is made from fresh red chilies, garlic, ginger, and salt, blended into a spicy and aromatic condiment for dipping, cooking, or seasoning.
Coconut Milk Sago DessertCoconut milk sago pudding is a dessert made primarily with sago and coconut milk. After cooking the sago until transparent, it's mixed with chilled coconut milk and sweetened to taste. The result is smooth, fragrant with coconut, and has a chewy sago texture.
Sea Urchin Egg Rice Noodle RollA delicate rice noodle roll filled with sea urchin and egg, steamed to perfection for a silky texture and rich umami flavor.
Beef Shank Noodle SoupA savory dish made with beef shank, rice noodles, and aromatic spices, slow-cooked to tender perfection.
Special Shrimp and Egg Rice Noodle RollsA delicate rice noodle roll filled with fresh shrimp and egg, steamed to perfection and served with a savory sauce.
Pork SausagePork sausage is made primarily from pork, finely processed and stuffed into sausage casings. It has a reddish appearance, a tender and juicy texture, and an aromatic flavor. It can be steamed, boiled, grilled, or stir-fried, making it a delicious dish for everyday family meals.
Egg and Rice Noodle RollA classic Cantonese snack made with rice noodle sheets wrapped around eggs and filling, steamed to perfection and served with soy sauce or chili paste.
Sweet Corn Rice Noodle RollA sweet corn rice noodle roll made from fresh corn and rice batter, steamed into a soft, delicate wrap. Popular in Cantonese dim sum.
Cucumber and Shrimp Rice Noodle RollsA Cantonese-style rice noodle roll filled with fresh shrimp and cucumber strips, steamed to soft perfection and served with soy or chili sauce.
Steamed Pork Ribs with Black Bean SauceA Cantonese dish featuring tender pork ribs steamed in a savory black bean sauce, known for its rich umami flavor and soft texture.