Liangfang Gushi Han Goose Cubes
Hot pot · ⭐ 3.5
Beside Lijunlai Hotel, No. 10, Kaixuan Street, Liangxiang South Gate Metro Station
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Lijunlai Hotel, No. 10, Kaixuan Street, Liangxiang South Gate Metro Station. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Dumpling, Gushì Han Goose Cubes, Braised Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Hot pot
- Rating: 3.5
- Address: Beside Lijunlai Hotel, No. 10, Kaixuan Street, Liangxiang South Gate Metro Station
- Popular dishes: Dumpling, Gushì Han Goose Cubes, Braised Pork Ribs, Crispy Pork Meatballs
China trip · China travel
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Dishes
DumplingDumplings are a traditional dish primarily made with meat. The process involves mixing minced meat with an appropriate amount of starch and seasonings, then hand-rolling it into small round balls before cooking. The preparation is simple, resulting in a tender texture and rich nutritional value.
Gushì Han Goose CubesGushì Hán Ee块 uses fresh goose meat as the main ingredient, cut into pieces and stewed with ginger, green onions, cooking wine, and other seasonings to make the meat flavorful and tender. Soy sauce and spices are added during cooking, then slowly braised until the meat is soft and fall-off-the-bone.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Crispy Pork MeatballsSour meat is a traditional dish primarily made with pork belly. To prepare it, pork belly is sliced thinly, marinated, and then deep-fried until golden and crispy. It can be served with seasonings, offering a crunchy texture and delicious meat flavor.