Shrimp King · Grilled Lobster & BBQ (Haizi Road Branch)
小吃快餐 · ⭐ 3.7
Room 109, No. 6, Lane 789, Haishu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 109, No. 6, Lane 789, Haishu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Corn Cake, Stir-Fried Eggs with Green Peppers, Braised Kidney Beans in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 109, No. 6, Lane 789, Haishu Road
- Popular dishes: Farmhouse Corn Cake, Stir-Fried Eggs with Green Peppers, Braised Kidney Beans in Clay Pot, Celery and Tofu Shreds with Pork, Pickled Mustard Greens with Soybeans and Pork Strips
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Dishes
Farmhouse Corn CakeA traditional Chinese staple made from cornmeal and millet, shaped into a cone with a hole in the center and steamed until soft. It has a mild, slightly sweet flavor and is rich in dietary fiber.
Stir-Fried Eggs with Green Peppers尖椒炒鸡蛋 is a home-style dish made primarily with fresh尖椒 and eggs. The preparation is simple: first, beat the eggs and slice the尖椒 into strips. Then, heat a pan with oil, pour in the egg mixture and stir-fry until set. Next, add the尖椒 strips and stir-fry until cooked through. Finally, season with salt and调味料 as needed.
Braised Kidney Beans in Clay PotA traditional Chinese dish featuring kidney beans simmered in a clay pot with savory ingredients like cured meat, resulting in a rich and comforting flavor.
Celery and Tofu Shreds with PorkCelery and tofu stir-fry with pork is a classic Chinese home-style dish made primarily from pork tenderloin, celery, and dried tofu. The pork is sliced into thin strips and marinated with seasonings, then stir-fried together with cut celery stalks and diced dried tofu until fully cooked. The dish offers a fresh, tender, and crisp texture.
Pickled Mustard Greens with Soybeans and Pork StripsXuecai Mao豆 Rou Si is a home-style stir-fry using pork tenderloin, xue菜 (salted vegetable), and fresh soybeans. Pork is marinated, then stir-fried with soaked xue菜 and fresh soybeans, seasoned to perfection. Cooking carefully ensures tender meat, savory xue菜, and sweet soybeans.
Stir-fried leek with bean sproutsStir-fried chives with bean sprouts is a home-style dish using chives and bean sprouts as main ingredients. Wash and chop chives, clean bean sprouts by removing roots. Heat oil in a pan, sauté garlic, add bean sprouts until cooked, then add chives and stir well. Season and serve.
香辣炒螺丝香辣炒螺丝是一道以螺丝为主要食材的菜肴，将螺丝清洗干净后与辣椒、蒜、姜、葱等调料一同翻炒而成。制作过程中通常加入豆瓣酱或辣椒油以增强风味，炒制至螺丝入味且口感弹牙。
Mapo Tofu with Minced MeatA classic Sichuan dish made with soft tofu and minced meat, seasoned with fermented broad bean paste, chili, and Sichuan peppercorns for a spicy and numbing flavor.