Yue Wei Xuan Premium Private Kitchen
特色菜 · ⭐ 4.4
No. 10 Yinghua Road, Building 30, Yipin Zunfu Wutong Yuan Commercial Building, 2nd Floor
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 10 Yinghua Road, Building 30, Yipin Zunfu Wutong Yuan Commercial Building, 2nd Floor. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Head Abalone, Taiwanese Braised Pork Trotter, Emperor Sashimi Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 特色菜
- Rating: 4.4
- Address: No. 10 Yinghua Road, Building 30, Yipin Zunfu Wutong Yuan Commercial Building, 2nd Floor
- Popular dishes: Five-Head Abalone, Taiwanese Braised Pork Trotter, Emperor Sashimi Platter, Cumin Grilled Xinjiang Lamb Ribs, Dry Pot Black Goat
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Dishes
Five-Head AbaloneA premium dish featuring five large abalones, slowly stewed in broth with ham and chicken for a rich, tender flavor.
Taiwanese Braised Pork TrotterTaiwanese braised pork trotter made with fresh pig trotters simmered in a savory sauce of soy, sugar, spices, and herbs for rich flavor and tender texture.
Emperor Sashimi PlatterA premium sashimi platter featuring fresh raw fish such as salmon, tuna, and sea bream, served with wasabi and soy sauce for a delicate, savory taste.
Cumin Grilled Xinjiang Lamb RibsGrilled lamb ribs from Xinjiang, marinated with cumin and spices, then pan-seared to perfection.
Dry Pot Black GoatA spicy Sichuan dish featuring black goat meat stir-fried in a dry pot with vegetables and aromatic spices.
Delicious Fish and Lamb StewA flavorful stew combining fish and lamb, simmered to perfection for a rich, nourishing dish.
Thai Lime Rocket SquidFresh squid sliced, marinated with lime juice, fish sauce, chili, and cilantro, then quickly stir-fried for a crisp texture and tangy spicy flavor characteristic of Thai cuisine.
Sesame Roast ChickenSesame roasted chicken is made with whole chicken or pieces, marinated and coated with sesame and seasonings, then roasted. Main ingredients include chicken, sesame, soy sauce, cooking wine, and ginger slices. Roasting gives crispy skin and rich sesame aroma.
Pan-Seared DumplingA pan-fried bun is a Chinese pastry made with flour dough wrapped around filling, then cooked by pan-frying. Main ingredients include flour, meat or vegetable fillings, and seasonings like scallions and ginger. The dough is rolled into rounds, filled, sealed, and fried in a pan until golden brown on both sides.
Braised Pork Meatballs in Abalone SauceA savory dish featuring handmade pork meatballs simmered in rich abalone sauce, offering a tender and flavorful experience.
Chickpea Stewed Ringjiang Fragrant Beef TendonChickpeas and Ringjiang fragrant beef tendon are slowly stewed together, resulting in tender beef tendon and creamy chickpeas that absorb the rich flavors.