Saito & Takeaway Sushi (Yuhong Plaza Store)
日料 · ⭐ 4.0
No. 4 Zhenzhu Lane, Shenda Road, Door 23
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 4 Zhenzhu Lane, Shenda Road, Door 23. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Nigiri Sushi, Tempura Shrimp Roll, Baby Octopus Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 4.0
- Address: No. 4 Zhenzhu Lane, Shenda Road, Door 23
- Popular dishes: Salmon Nigiri Sushi, Tempura Shrimp Roll, Baby Octopus Rolls, Grilled Salmon Nigiri Sushi, Grilled Cheese Hand Roll Sushi
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Dishes
Salmon Nigiri SushiSalmon nigiri sushi features fresh salmon slices placed on seasoned rice, shaped with nori or by hand. The ingredients are simple, and the preparation requires seasoning the rice and pairing it with raw fish to preserve the original flavors of the ingredients.
Tempura Shrimp RollFresh shrimp coated in light batter and deep-fried, then rolled with vegetables for a crispy, savory bite.
Baby Octopus RollsA dish made by rolling fresh baby octopus with vegetables and seasonings, then steamed or pan-fried for a tender and flavorful bite.
Grilled Salmon Nigiri SushiFresh salmon slices briefly grilled and served on seasoned rice, forming a classic Japanese nigiri sushi with a smoky flavor.
Grilled Cheese Hand Roll SushiA fusion sushi featuring grilled cheese and fresh fish or seafood, served as a hand-held roll with a lightly charred finish.
Grilled Long-Legged Crab Hand Roll SushiFresh long-legged crab meat is hand-formed into sushi with seasoned rice and lightly grilled for a smoky finish.
Grilled Fresh Shrimp Nigiri SushiFresh shrimp is lightly grilled and served on seasoned rice, hand-formed into bite-sized nigiri sushi.
Classic Sashimi PlatterA selection of fresh raw fish slices, such as salmon, tuna, and sea bream, served chilled with wasabi and soy sauce for a delicate and authentic Japanese dining experience.
金枪鱼手卷金枪鱼手卷以紫菜包裹米饭和新鲜金枪鱼片，辅以黄瓜条、牛油果等食材，用竹帘卷成圆柱状后切段食用。制作时将米饭铺在紫菜上，加入切好的金枪鱼及其他配料，卷紧后切成小段。
Hamachi Nigiri SushiFresh bonito fish served over seasoned rice, shaped by hand in traditional Japanese style.