Joy Cafe
咖啡 · ⭐ 3.9
No. 3-8 Chezhan Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3-8 Chezhan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Matcha Chestnut Cake, Latte, Mocha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.9
- Address: No. 3-8 Chezhan Road
- Popular dishes: Matcha Chestnut Cake, Latte, Mocha, Red Velvet Cake, American Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Matcha Chestnut CakeMatcha chestnut cake made with eggs, low-gluten flour, granulated sugar, and matcha powder. The batter is whipped, mixed, baked, then filled or decorated with stir-fried chestnut paste, finished with a dusting of matcha powder.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Red Velvet CakeRed Velvet Cake is a cake characterized by red food coloring, featuring a vibrant red surface and a silky, smooth texture reminiscent of velvet. Main ingredients include low-gluten flour, eggs, milk, sugar, and more, crafted through baking techniques.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.- Strawberry ChantillyStrawberry chantilly is a dessert made with fresh strawberries and cream or milk. Wash and hull strawberries, slice or mash them, mix with whipped cream and sugar, then serve on cakes, cookies, or in cups.
- Lavender Milk TeaLavender milk tea is made by steeping fresh or dried lavender flowers in black tea, then mixing with milk or plant-based milk. Boil lavender and tea bag together, filter, add hot milk, stir well, and serve chilled with ice.
- Lavender Chantilly CakeLavender chantilly cake is a dessert made from eggs, low-gluten flour, sugar, and lavender powder. Beat eggs with sugar, mix in sifted flour, bake in a mold, cool, then spread with chantilly cream and dust with lavender powder for aroma.
- Fresh Strawberry CakeFresh strawberry cake is made with fresh strawberries and cake base. Strawberries are sliced or mashed and mixed with cream, then spread between layers or on the surface, and chilled to set. Sponge or chiffon cake is typically used as the base, with whipped cream or cream cheese for added texture.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.