Zhixin (Xincheng Shanyu Yuan Branch)
小吃快餐 · ⭐ 3.6
Ground-floor Commercial Unit, Xincheng Shanyu Courtyard, Yuhe Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor Commercial Unit, Xincheng Shanyu Courtyard, Yuhe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Stewed Pork Rib and Tofu Skin Roll Rice, Kelp and Pork Rib Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Ground-floor Commercial Unit, Xincheng Shanyu Courtyard, Yuhe Road
- Popular dishes: Cold Noodles, Stewed Pork Rib and Tofu Skin Roll Rice, Kelp and Pork Rib Rice, Fresh Bamboo Shoot Small Dumplings, Bamboo Shoot Dumplings
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Stewed Pork Rib and Tofu Skin Roll RiceA savory dish featuring tender pork ribs and seasoned tofu skin rolls served over steamed rice.
Kelp and Pork Rib RiceA comforting dish featuring tender pork ribs and kelp simmered together with rice, creating a savory and nourishing meal.
Fresh Bamboo Shoot Small DumplingsFresh bamboo shoot small dumplings feature tender bamboo tips mixed with minced pork, wrapped in thin dough and boiled in clear broth for a light, savory taste.
Bamboo Shoot DumplingsBamboo shoot dumplings are made with fresh bamboo shoots and pork filling, steamed in delicate wrappers for a tender, crisp texture.
Bamboo Shoot and Pork Rib RiceA savory dish of tender pork ribs and bamboo shoots simmered in a rich sauce, served over steamed rice.
Old Hangzhou NoodlesA traditional Hangzhou-style noodle dish made with thin noodles, soy sauce, sesame oil, scallions, cucumber strips, and minced meat. Tossed together for a fresh, savory flavor.
Celery DumplingsCelery dumplings are made with fresh celery and pork as the main ingredients. The dumpling wrappers are thin with ample filling, and the broth is clear and delicious. The celery is finely chopped and mixed with seasonings and pork filling, then wrapped into dumpling skins and boiled until they turn a vibrant green color and emit a refreshing aroma.
Radish and Pork Rib RiceA comforting dish featuring tender pork ribs and sweet radish simmered in a savory broth, served over steamed rice.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.