Luckin Coffee (T1 Arrival Area B, Store 4)
咖啡 · ⭐ 4.1
Unit B8002, Level 1, West Concourse 1, Terminal 1, Guangzhou Baiyun International Airport, Huadu District
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit B8002, Level 1, West Concourse 1, Terminal 1, Guangzhou Baiyun International Airport, Huadu District. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Plum Latte, Toffee Hazelnut Latte, New Zealand Fresh Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.1
- Address: Unit B8002, Level 1, West Concourse 1, Terminal 1, Guangzhou Baiyun International Airport, Huadu District
- Popular dishes: Frozen Plum Latte, Toffee Hazelnut Latte, New Zealand Fresh Cheese Latte, Cherry Blossom Milk Coffee, Orange C Americano
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
- Frozen Plum LatteDong Li Latte is an innovative beverage featuring the unique frozen plum from Northeast China as its main ingredient, combined with rich and aromatic latte coffee. During preparation, the frozen plum is first thawed and juiced, then mixed with freshly brewed latte coffee to create a distinctive taste.
- Toffee Hazelnut LatteToffee Hazelnut Latte is a dessert-style coffee featuring hazelnut spread and toffee as main ingredients, paired with rich latte coffee. To prepare, first add hazelnut spread to the bottom of the cup, then slowly pour in hot latte coffee, and finally sprinkle toffee pieces on the surface to create a layered, textured experience.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.- Cherry Blossom Milk CoffeeSakura Milk Coffee is a fusion beverage made primarily from coffee, milk, and cherry blossom syrup. To prepare, first brew concentrated coffee, then add heated milk and stir evenly. Finally, add an appropriate amount of cherry blossom syrup for flavoring, creating a pink-hued drink.
Orange C AmericanoOrange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.- Black Tea Milk FoamBlack tea cream is made by blending black tea with fresh milk or cream, topped with a smooth layer of whipped cream, offering a silky texture and rich tea and dairy flavors.
Classic Lemon TeaClassic lemon tea is made from black tea, lemon slices, and sugar syrup. After brewing the black tea and cooling it, fresh lemon slices and an appropriate amount of sugar syrup are added and stirred evenly. Ice cubes or milk can be added according to personal taste.
Grape Iced Brew AmericanoGrape Iced萃 Americano is an innovative coffee beverage made by mixing fresh grape juice with ice, then pouring concentrated coffee over it. The sweet and sour flavors of grapes blend with the bitterness of coffee, creating a unique taste experience.
Plum LattePlum latte is a beverage made by combining fresh plum juice with rich coffee. First, the plums are pitted and juiced, then filtered and mixed with freshly brewed coffee, creating a flavor that blends the sweet-tart taste of plums with the rich aroma of coffee.