Beijing Spicy Hot Pot (Xinghua Branch)
Sichuan cuisine · ⭐ 3.9
No. 2341, Foyuan Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2341, Foyuan Street. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Quanyangquan, Jinshi Bai Pure Live Beer, Quail Egg.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Sichuan cuisine
- Rating: 3.9
- Address: No. 2341, Foyuan Street
- Popular dishes: Quanyangquan, Jinshi Bai Pure Live Beer, Quail Egg, Spicy Hot Pot
China trip · China travel
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Dishes
QuanyangquanA nourishing dish made with fresh spring fish, mountain yam, and goji berries, gently stewed to highlight natural flavors.
Jinshi Bai Pure Live BeerA non-pasteurized beer made from premium barley malt, hops, and pure water, brewed using low-temperature fermentation for a fresh, crisp taste with rich malt aroma and fine foam.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
Spicy Hot PotSpicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.