Northwest Flavors
其他美食 · ⭐ 4.1
No. 86 Taiyuan Pedestrian Street, Zhonghua Road and Taiyuan Street Subdistrict (8th Floor, Zhongxing Building)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 86 Taiyuan Pedestrian Street, Zhonghua Road and Taiyuan Street Subdistrict (8th Floor, Zhongxing Building). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Oil-Poured Noodles, Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 其他美食
- Rating: 4.1
- Address: No. 86 Taiyuan Pedestrian Street, Zhonghua Road and Taiyuan Street Subdistrict (8th Floor, Zhongxing Building)
- Popular dishes: Cold Noodles, Oil-Poured Noodles, Beef Noodles, Meat Sauce Knife-Sliced Noodles
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Meat Sauce Knife-Sliced NoodlesA traditional Chinese dish featuring hand-cut noodles served with a rich meat sauce made from minced pork and seasonings.