Guangtou La Crystal Dumplings (Guicheng Direct Store)
小吃快餐 · ⭐ 3.8
No. 13 (Self-compiled), Xiyue Road, Guicheng South Fifth Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13 (Self-compiled), Xiyue Road, Guicheng South Fifth Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Steamed Bun, Hangzhou Steamed Dumplings, Crystal Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 13 (Self-compiled), Xiyue Road, Guicheng South Fifth Road
- Popular dishes: Pumpkin Steamed Bun, Hangzhou Steamed Dumplings, Crystal Dumplings, Seaweed Roll, Red Date Cake
China trip · China travel
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Dishes
Pumpkin Steamed BunSteamed pumpkin buns are made primarily from pumpkins and flour. The pumpkin is steamed and mashed, then mixed with flour and yeast to ferment. After kneading into bun shapes, they are steamed until cooked.
Hangzhou Steamed DumplingsHangzhou steamed buns are a traditional snack made with pork filling and flour wrappers. The preparation involves mincing pork into a filling, mixing in seasonings, then combining flour and water in a specific ratio to form dough. The dough is rolled into thin skins, filled with the pork mixture, and finally steamed in a bamboo steamer until cooked.
Crystal DumplingsCrystal dumplings are delicate Chinese dumplings made with translucent wrappers and filled with savory meat or vegetables, steamed to perfection for a tender, flavorful bite.
Seaweed RollSeaweed rolls are made by wrapping rice, eggs, carrots, cucumbers, and other ingredients in seaweed sheets, typically served as a roll that can be eaten cold or hot. Place seaweed on a bamboo mat, spread rice evenly, add sliced vegetables, roll tightly, then cut into segments.
Red Date CakeRed date cake is a sweet dessert made primarily with red dates, glutinous rice flour, and wheat flour. After pitting and steaming the dates, they are mashed and mixed with flour, sugar, and leavening agent, then steamed in a mold.
红豆糕红豆糕是一种以红豆为主要原料制成的传统甜点，通常将红豆煮烂后捣成泥，加入糯米粉或粘米粉混合搅拌，再蒸制而成。成品呈浅红色，质地软糯，口感细腻。
Steamed Pure Pork DryMade from pure lean pork, sliced and marinated before steaming. The meat is firm and savory with a mild saltiness, highlighting the natural flavor without added seasonings.
Sesame CakeA traditional sweet dessert made from glutinous rice flour and sesame seeds, steamed to a soft and fragrant texture.
Peanut Pork Bone PorridgeA savory porridge made with pork bones and peanuts, slow-cooked to a rich, creamy consistency.
Hoisin Pork BunsSteamed buns filled with marinated pork and topped with a savory hoisin sauce, offering a sweet-savory flavor.
Fresh Creamy Custard BunA steamed Chinese pastry with a soft dough and creamy custard filling made from milk, eggs, and sugar, offering a smooth and sweet taste.