AMINO AMIGO (Century Plaza Branch)
Western cuisine · ⭐ 4.2
Unit 020, LG1 Level, Century Link Plaza, No. 1192 Century Avenue (exit of Exit 8, Century Avenue Metro Station – outdoor plaza)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 020, LG1 Level, Century Link Plaza, No. 1192 Century Avenue (exit of Exit 8, Century Avenue Metro Station – outdoor plaza). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cactus Plant Cake, Tom Yum Soup Flavor Seafood Pasta, Mexican-Style Roasted Whole Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.2
- Address: Unit 020, LG1 Level, Century Link Plaza, No. 1192 Century Avenue (exit of Exit 8, Century Avenue Metro Station – outdoor plaza)
- Popular dishes: Cactus Plant Cake, Tom Yum Soup Flavor Seafood Pasta, Mexican-Style Roasted Whole Chicken, Hawaiian Paradise Feast Salad, Truffle Fries
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Dishes
Cactus Plant CakeA creative dessert featuring a cactus-shaped chocolate cake with green frosting and sugar decorations resembling flowers and fruits.
Tom Yum Soup Flavor Seafood PastaTom Yum Soup Flavor Seafood Pasta is made with Italian pasta, shrimp, clams, and other seafood, cooked with Tom Yum soup spices and seasonings, offering a fresh and spicy flavor.
Mexican-Style Roasted Whole ChickenA whole chicken marinated in Mexican spices and roasted until crispy skin and tender meat, served with fresh salsa.
Hawaiian Paradise Feast SaladHawaiian Paradise Feast Salad contains lettuce, tomatoes, cucumbers, corn, red onions, and chicken breast, mixed with a special dressing. It has a refreshing taste and vibrant colors.
Truffle FriesTruffle fries are made from fresh potatoes, carefully cut into strips and fried until golden and crispy. The specialty lies in the luxurious truffle sauce, which adds a unique and rich aroma to the fries.
Strawberry Snow Top Waterfall Cake (Christmas Limited)Strawberry Snow Top Waterfall Cake (Christmas Limited) is a multi-layered cake with cream and chocolate as the base, topped with fresh strawberries and white cream to simulate a waterfall effect. It is made using refrigeration techniques for a refreshing taste.
Bold CactusA creative dish featuring fresh cactus, paired with carrots and cucumbers, dressed in a special sauce for a crisp and refreshing taste.
Pan-Seared Mushrooms with Ham and Olive CrispA dish of pan-seared mushrooms paired with ham and olive crisp, offering a savory and texturally rich experience.
Banana CakeA moist and sweet cake made with ripe bananas, flour, eggs, and sugar, baked to perfection.
Black Truffle Japanese Rice Cake with Hot Spring EggBlack truffle Japanese rice cake with hot spring egg, made with Japanese rice cake and black truffle sauce, paired with a hot spring egg. The rice cake is crispy on the outside and soft inside, with rich truffle aroma and smooth egg texture.
Truffle Flavor Cheese PastaTruffle flavor cheese pasta is made with Italian noodles and creamy cheese sauce, enhanced with black truffle for a rich and unique flavor.