Tianlang Breakfast (Yangguang Minglang Apartment Branch)
小吃快餐 · ⭐ 3.8
No. 1535 Huan Ding Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1535 Huan Ding Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dough-cut Steamed Bun, Pumpkin Pancake, New Orleans Chicken Bao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1535 Huan Ding Road
- Popular dishes: Dough-cut Steamed Bun, Pumpkin Pancake, New Orleans Chicken Bao, Mixed Rice Noodles, Shaxian Steamed Dumplings
China trip · China travel
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Dishes
Dough-cut Steamed BunSteamed stuffed buns, also known as dao qie mantou, are a traditional Chinese pastry made primarily from flour and fermented dough. Shaped into long strips with a smooth surface, they are sliced evenly with a knife. The buns have a soft texture and a subtle wheat aroma, making them suitable as a staple food paired with various dishes, or as a breakfast or afternoon tea option.
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
New Orleans Chicken BaoNew Orleans Chicken Bao is a steamed bun made with chicken breast as the main ingredient, combined with spices and sauce. The chicken is marinated and then steamed, wrapped in soft dough, with a delicious taste.
Mixed Rice NoodlesStir-fried rice noodles is a cold dish made primarily with rice noodles. After boiling, the noodles are drained and mixed with various seasonings and toppings such as cucumber ribbons, carrot strips, bean sprouts, crushed peanuts, and cilantro. Common dressings include soy sauce, vinegar, chili oil, garlic, and sesame paste.
Shaxian Steamed DumplingsShaxian steamed dumplings are a traditional snack made by wrapping minced pork and vegetables in flour-based wrappers, then steaming them. Key ingredients include lean pork, cabbage or napa cabbage, scallions, and ginger.
Scallion Pancake with Fried Dough SticksScallion pancake wrapped with fried dough sticks. Main ingredients include flour, fried dough sticks, and scallions. The method involves wrapping the fried dough sticks in the pancake and frying again.
Pork and Green Bean Steamed Noodle SaucePork and green bean steamed noodle sauce is a Chinese dish made with pork and green beans, served over cooked noodles. The pork and green beans are stewed into a thick sauce, which is then poured over the noodles for a rich and delicious flavor.
Trendy Cream StickTrendy cream stick is a dessert made primarily with cream and combined with biscuits or puff pastry. It is shaped by baking or freezing, with a soft and sweet texture, often served as an internet-famous food.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Bok Choy and Mushroom DumplingsVegetable and mushroom dumplings made with fresh greens and mushrooms, finely chopped and mixed with seasonings, then wrapped in dough and steamed. No excess oil is used to preserve the natural flavors.