Gutian Fried Noodles (Daping Road Branch)
小吃面食 · ⭐ 3.7
No. 98, Daping Road, Xiateng Residential Community, Xiadu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 98, Daping Road, Xiateng Residential Community, Xiadu Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Gutian Fried Noodles, Intestine Soup, Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 98, Daping Road, Xiateng Residential Community, Xiadu Subdistrict
- Popular dishes: Gutian Fried Noodles, Intestine Soup, Stir-Fried Rice Noodles, Pork lard rice拌, Red Rice Wine Pork Soup
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Dishes
Gutian Fried NoodlesGutian fried noodles is a Chinese dish made with eggs, noodles, vegetables, and lean meat, stir-fried quickly for a fresh and savory taste.
Intestine SoupA soup made from pig intestines, simmered with ginger and scallions for a savory flavor.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Pork lard rice拌Pork lard mixed rice is a home-style dish made by mixing cooked rice with clarified pork lard. Main ingredients include rice and pork lard, sometimes enhanced with scallions, soy sauce, or pickled vegetables. Cooked rice is mixed with melted lard to absorb its rich aroma.
Red Rice Wine Pork SoupA savory soup made with pork tenderloin, red rice wine, and ginger, simmered in broth for a delicate, slightly sweet flavor.
Red Rice Bran Pork Head MeatA traditional Chinese dish made by marinating pork head in red rice bran and steaming it until tender, resulting in a rich, reddish color and savory flavor.
Scallion Oil Spare RibsA savory dish made with pork ribs simmered in scallion oil, resulting in tender meat infused with aromatic onion flavor.
Green Pepper Stir-fried Pork Head MeatA classic Chinese dish featuring tender pork head meat stir-fried with green peppers, offering a savory and slightly spicy flavor.