Shi Kao · Tofu Hot Pot Fish (Guangzhou Baiyun Longgui Wanmin Branch)
Sichuan cuisine · ⭐ 4.4
Shop 307, 3rd Floor, Wanmin Plaza, No. 99 Helong 4th Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 307, 3rd Floor, Wanmin Plaza, No. 99 Helong 4th Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Xiao Shimei Mixed Chinese Seaweed, Miss Xiao's Seaweed Salad, Freshly Ground Tofu Pudding Unlimited Refills.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Sichuan cuisine
- Rating: 4.4
- Address: Shop 307, 3rd Floor, Wanmin Plaza, No. 99 Helong 4th Road
- Popular dishes: Xiao Shimei Mixed Chinese Seaweed, Miss Xiao's Seaweed Salad, Freshly Ground Tofu Pudding Unlimited Refills, Garlic-Flavored Grilled Fish, Crispy Fried Pork Strips
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Dishes
Xiao Shimei Mixed Chinese SeaweedA refreshing cold dish featuring fresh Chinese seaweed, mixed with cucumber and carrot strips, dressed in a tangy sauce of soy sauce, vinegar, sesame oil, and chili oil.
Miss Xiao's Seaweed SaladA refreshing cold dish made with fresh seaweed, seasoned with garlic, vinegar, chili oil, and a touch of soy sauce for a crisp and flavorful bite.
Freshly Ground Tofu Pudding Unlimited RefillsFreshly ground tofu pudding made from fresh soybeans, ground with a stone mill and steamed for a smooth, silky texture and rich soy aroma. Unlimited refills available.
Garlic-Flavored Grilled FishGarlic-flavored roasted fish is made with fresh fish as the main ingredient, combined with garlic cloves and spices, then grilled. The fish meat is tender and juicy, with a rich garlic aroma. After roasting, the skin becomes slightly crispy while the inside remains moist, offering a layered and satisfying texture.
Crispy Fried Pork StripsSucculent pork belly strips are marinated, coated in starch or flour, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Sauce-flavored Fish in Rice NoodlesA dish featuring tender fish slices cooked in a rich, savory sauce, known for its aromatic and flavorful profile.
Sauce-Flavored Grilled FishSauce-flavored grilled fish is made with fresh fish as the main ingredient, marinated in a secret sauce and then grilled. The fish meat is tender, the skin is crispy and fragrant, and the sauce aroma is rich. Paired with a variety of vegetables and spices, it delivers a unique and delicious flavor.
Chongqing Tofu-flavored Grilled Fish (Lingbo Fish)A spicy grilled fish dish from Chongqing, featuring Lingbo fish and tofu, served with vegetables in a rich, numbingly hot sauce.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before grilling. The fish meat is tender, the skin is crispy and charred, and the spicy flavor is rich—making it a dish that excels in color, aroma, and taste.
Fresh Green Pepper Grilled FishFresh green pepper-flavored grilled fish is made with fresh green peppers as the main ingredient, paired with fish ingredients, and then marinated and grilled. The fish is usually grass carp or sea bass, sliced or whole, and the green peppers are cut into segments and grilled together with the fish, allowing the fish to absorb the fragrant and slightly spicy flavor of the green peppers.
Fresh Green Pepper Grilled Fish (Lingbo Fish)Fresh green pepper grilled fish features Lingbo fish marinated and roasted with fresh green peppers, garlic, and ginger for a fragrant, slightly spicy flavor.
Black Tofu Pudding Unlimited RefillBlack tofu pudding made from premium soybeans, smooth and delicate in texture, served with a special sauce or sweet seasoning, available in unlimited refills.