North Fang Yang Xie Zi
Hot pot · ⭐ 3.7
Opposite Beijing Heli Construction Machinery Co., Ltd., Xingfu Avenue
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Beijing Heli Construction Machinery Co., Ltd., Xingfu Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Spicy Cucumber Salad, Fried Peanuts, Roasted Lamb Tail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Hot pot
- Rating: 3.7
- Address: Opposite Beijing Heli Construction Machinery Co., Ltd., Xingfu Avenue
- Popular dishes: Spicy Cucumber Salad, Fried Peanuts, Roasted Lamb Tail, Roast Pigeon, Fucheng Beef Slices
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until golden and crispy, then seasoning with salt or sugar according to taste.
Roasted Lamb TailRoast lamb tail is a dish made primarily from lamb tails, cleaned and marinated before roasting. Rich in fat and gelatin, it has a soft, tender texture and is often enhanced with spices or seasonings.
Roast PigeonRoast pigeon is a dish made primarily with pigeon, marinated and then baked in an oven or over charcoal. The pigeon is typically cleaned, gutted, and marinated with seasonings to infuse flavor before roasting, resulting in a crispy skin and tender meat.
Fucheng Beef SlicesFucheng beef brisket is a dish featuring beef slices as the main ingredient, typically stir-fried with onions, green peppers, and garlic, then marinated in soy sauce, cooking wine, and oyster sauce for a tender and rich flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Goat and Scorpion Stir-fryMeat and羊蝎子 is a dish made primarily with lamb and羊蝎子, typically simmered together with scallions, ginger, garlic, star anise, and Sichuan pepper. The rich broth and tender meat make it ideal for winter.
Fresh TofuFresh tofu is a dish primarily made with soft tofu, seasoned simply and steamed to preserve its original freshness. The tofu has a delicate texture that melts in the mouth, making it an ideal choice for vegetarians and those pursuing a healthy diet.