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Tanwo Bamboo Vine Coconut Chicken (Tiyu West Road Store)

Hot pot · ⭐ 4.1

No. 92, Guangli Road (5 meters right after Exit G of Tiyu Xi Metro Station)

Dishes

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  Rabbit Coconut Jelly

  A creative dessert made from fresh coconut juice and gelatin, shaped like a rabbit, offering a refreshing and fragrant treat.
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  Original Coconut Chicken

  Original coconut chicken is a dish primarily made with fresh coconut and chicken. The preparation involves cutting the chicken into pieces, opening the coconut to extract coconut juice and flesh, then stewing the chicken together with the coconut flesh and juice until the chicken is fully cooked, preserving the coconut's refreshing sweetness and the chicken's natural flavor.
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  Hand-Made Pork Meatballs

  A traditional Chinese dish made by hand-mixing fresh pork into meatballs, then boiling or pan-frying until tender and flavorful.
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  Hand-Made Shrimp Balls

  Handmade shrimp balls are made from fresh shrimp meat, with a small amount of starch, egg white, and seasonings. After being manually mixed until sticky, they are shaped into balls and cooked by boiling or steaming. The texture is chewy and the taste is fresh and tender.
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  Peach Gum Coconut Cake

  A dessert made from peach gum and coconut milk, steamed into a soft, sweet gelatinous cake with nourishing properties.
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  Bamboo Shoot Coconut Wenchang Chicken

  A delicately prepared dish featuring Hainan Wenchang chicken, bamboo shoots, and coconut water, resulting in a tender, flavorful stew with a refreshing taste.
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  Bamboo Shoot Coconut Chicken

  Bamboo fungus coconut chicken is made with chicken, bamboo fungus, and coconut water. Fresh chicken leg meat or whole chicken is used, with soaked bamboo fungus added to the pot along with coconut water and ginger slices, slowly simmered for a clear, sweet, and fresh broth.
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  Pepper Pork Tripe Chicken

  Pepper pork stomach chicken is a nutritious dish primarily made with pork stomach and chicken. The preparation involves washing the pork stomach and simmering it together with chicken, adding适量 of pepper for flavor during the cooking process. Once the ingredients are thoroughly cooked and the broth becomes rich and flavorful, the dish is ready to serve.
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  Cured Meat Clay Pot Rice

  Laba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
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  Coconut Jelly Dessert

  A creamy dessert made from coconut milk, gelatin, and pandan leaves, chilled to a smooth, fragrant texture.
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  Fresh Coconut Juice

  Fresh coconut juice is made by extracting juice directly from fresh coconuts, offering a naturally sweet and refreshing drink rich in electrolytes.
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  Fresh Bamboo Shoots

  Fresh bamboo shoot is a dish featuring fresh bamboo shoots as the main ingredient. After washing and blanching, it's simmered with chicken, ham, or vegetables in broth or water, resulting in a crisp, smooth texture and a deliciously fresh soup.

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