Yiji Fisherman Sushi (Foshan Chancheng Store)
小吃快餐 · ⭐ 3.5
Unit 110, Building 2 (Self-compiled), No. 33, Jiangwan 1st Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 110, Building 2 (Self-compiled), No. 33, Jiangwan 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Four-Style Sushi Platter, Spicy Cod Roe Grilled Crab Stick Sushi, Wood Fish Silk Egg Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit 110, Building 2 (Self-compiled), No. 33, Jiangwan 1st Road
- Popular dishes: Four-Style Sushi Platter, Spicy Cod Roe Grilled Crab Stick Sushi, Wood Fish Silk Egg Roll, Flame Salmon Trio, Caramel Salmon Sushi
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Dishes
Four-Style Sushi PlatterA platter featuring four different types of sushi, including raw fish, eel, crab stick, and cucumber rolls, made with seasoned rice and fresh ingredients.
Spicy Cod Roe Grilled Crab Stick SushiGrilled crab stick sushi with spicy cod roe sauce, offering a savory and slightly spicy flavor.
Wood Fish Silk Egg RollA Japanese dish made by cooking eggs with wood fish strands, resulting in a soft and savory roll.
Flame Salmon TrioA creative dish featuring fresh salmon with three distinct sauces—mustard, lemon cream, and sweet chili—served with a dramatic flame presentation.
Caramel Salmon SushiCaramelized salmon sushi features fresh salmon marinated, coated in syrup, and quickly grilled to a sweet caramelized crust. Sushi rice seasoned with vinegar, sugar, and salt is placed on nori, topped with the salmon slice, and served with cucumber and avocado for added texture.
Caramel Tiger Shrimp SushiFresh tiger shrimp are pan-seared and glazed with caramel sauce, then wrapped in seasoned rice and lettuce to create a sweet and savory sushi roll.
Caramel Crab Stick SushiCaramel crab stick sushi features sweet and savory flavors, combining crab sticks with seasoned rice and a caramel glaze for a delightful twist on traditional sushi.
Caramelized Duck Breast SushiCaramelized duck breast sushi features grilled caramelized duck breast, seasoned rice, and fresh lettuce wrapped in seaweed. The duck breast is marinated and pan-seared to a crispy exterior and juicy interior, blending sweet and savory flavors with rich texture.
Sichuan Pepper Fish SkinSpicy Sichuan pepper fish skin is a dish made primarily from fish skin, sliced and stir-fried with Sichuan pepper, garlic, and ginger. The crisp texture of the fish skin combines with the unique numbing aroma of Sichuan pepper for a rich flavor.
Luxury SalmonA premium salmon dish featuring fresh fillet marinated in cream, lemon, and herbs, then pan-seared to perfection with seasonal vegetables.- Custom-Built Sushi PlatterA personalized sushi platter featuring fresh fish, avocado, and seasoned rice, crafted to your taste preferences.
Crispy Fried Pork StripsCrispy pork strips are made from pork tenderloin cut into strips, coated with starch and egg, then deep-fried until golden and crispy. A touch of salt and pepper enhances the flavor.- Eel Sauce Grilled Salmon Skin RollSalmon skin marinated in eel sauce and grilled into a roll, offering a crispy exterior and tender, flavorful interior with a rich umami taste.
Spicy and Fresh ClamsSpicy and鲜 Clams is a dish primarily made with fresh clams, stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. After cleaning, the clams are stir-fried together with seasonings to fully absorb the spicy and numbing flavors, resulting in a tender and chewy texture.