Luckin Coffee (Internet of Things Building Store)
咖啡 · ⭐ 4.0
Lobby, Building C, Internet of Things Building, No. 377, Xingshi Middle Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Lobby, Building C, Internet of Things Building, No. 377, Xingshi Middle Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chu Orange Latte - Back with Heart, 一大口草莓水果茶, Cappuccino Renai Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 咖啡
- Rating: 4.0
- Address: Lobby, Building C, Internet of Things Building, No. 377, Xingshi Middle Road
- Popular dishes: Chu Orange Latte - Back with Heart, 一大口草莓水果茶, Cappuccino Renai Ice, Lucky Orange Fortune Cake, Golden Apricot American
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Dishes
Chu Orange Latte - Back with HeartChu Orange Latte is a beverage made primarily from fresh Chu orange juice and rich coffee, carefully blended together. First, fresh Chu orange juice is extracted, then mixed with freshly brewed strong coffee, and finally, an appropriate amount of syrup can be added according to personal taste.- 一大口草莓水果茶一大口草莓水果茶以新鲜草莓为主要食材，搭配其他时令水果如橙子、柠檬等，加入红茶或绿茶冲泡而成。饮品中通常加入冰块，也可根据需求添加蜂蜜或糖浆调味。
Cappuccino Renai IceCappuccino Renai Ice is an innovative frozen drink based on cappuccino coffee, blended with milk and ice cubes to create a smooth slush through high-speed stirring. A dusting of cocoa powder on top creates a visually layered effect.- Lucky Orange Fortune CakeA mandarin fortune cake is a dessert featuring fresh orange juice mixed with flour, eggs, and sugar to make a moist cake base, wrapped in glutinous rice or dough pouches and steamed. The soft outer pouch encases a sweet, juicy orange-flavored cake with rich texture layers.
- Golden Apricot AmericanThe Small Yellow Apricot Americano is a beverage made with fresh small yellow apricot juice blended with cold brew coffee, creating a unique fusion of fruity aroma and coffee fragrance, offering a rich and layered taste experience.
Chocolate Rain IceChocolate Rain Ice is a cold drink made primarily from chocolate sauce, milk, and ice cubes. The preparation is simple: mix the chocolate sauce with milk until well blended, then add ice cubes and blend in a mixer until it becomes a smooth slush. It has a delicate texture and is refreshingly cool.
Pistachio LattePistachio latte is an innovative beverage featuring pistachio paste. The preparation involves adding pistachio paste to the bottom of the cup, followed by slowly pouring freshly extracted coffee, and finally topping it with a gentle layer of milk foam to create a visually layered appearance.- New Year Good Luck MochiNew Year's Good Luck Mochi features a glutinous rice skin filled with red bean paste, topped with persimmon-shaped jam. Soft and sweet, it's made by mixing glutinous rice flour with water, steaming the dough, filling it with bean paste, then shaping it into a persimmon using jam.
- Snake's Fortune with Red DatesSnake Prosperity with Red Dates is a dish featuring red dates as the main ingredient, typically stewed with snake meat or bones after pitting, along with water and seasonings, slowly simmered to perfection. The finished dish has a bright red color and soft, chewy texture, offering nourishing benefits.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.