Sun's Nanjing Soup Dumplings
小吃快餐 · ⭐ 3.5
Adjacent to Building 3, Runfuyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Building 3, Runfuyuan Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Soup Dumplings, Beef Steamed Dumplings, Bok Choy and Pork Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: Adjacent to Building 3, Runfuyuan Residential Community
- Popular dishes: Beef Soup Dumplings, Beef Steamed Dumplings, Bok Choy and Pork Steamed Dumplings, Seaweed and Shrimp Egg Drop Soup, Red Date Soy Milk
China trip · China travel
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Dishes
Beef Soup DumplingsBeef soup dumplings are made with a flour-based wrapper and filled with minced beef and pork skin jelly. When steamed, the jelly melts into broth, making the dumpling juicy.
Beef Steamed DumplingsSteamed beef dumplings made with lean beef, scallions, ginger, and seasonings, wrapped in thin dough and steamed without frying to preserve the natural flavor.
Bok Choy and Pork Steamed DumplingsA classic Chinese dumpling made with bok choy and pork, steamed to perfection for a tender, flavorful bite.
Seaweed and Shrimp Egg Drop SoupNori and shrimp powder egg drop soup is a dish made primarily with nori, dried shrimp, and eggs. Boil water, add nori and shrimp powder, then slowly pour in beaten eggs while stirring to form egg flowers. Season with salt to taste.
Red Date Soy MilkRed date soy milk is a drink made primarily from red dates and yellow beans. After removing the pits, red dates and soaked yellow beans are blended with water, filtered to remove residue, then boiled and ready to serve.
Sweet Date ZongziZongzi with honey dates is a traditional seasonal food made primarily from glutinous rice, wrapped around honey dates and steamed in bamboo leaves. To prepare it, soaked glutinous rice and honey dates are placed together into the bamboo leaves, tied securely with string, then boiled in water until fully cooked.
Steamed Chive and Egg DumplingsSteamed dumplings filled with fresh chives and eggs, delicately prepared by steaming for a tender, flavorful bite.
香菇猪肉蒸饺香菇猪肉蒸饺由猪肉馅和鲜香菇丁混合制成馅料，包裹在薄面皮中，通过蒸制方式烹制而成。主要食材包括猪肉、香菇、葱姜等调味料，成品皮薄馅多，口感鲜嫩。
Fresh Pork and Scallion DumplingsFresh pork filling with scallions, hand-folded into dumplings and boiled in clear broth for a delicate, savory taste.
Beef DumplingsDelicious beef dumplings made with fresh minced beef and seasoned with scallions and ginger, steamed or boiled in a clear broth for a savory taste.