Fish Rice Fragrance
Sichuan cuisine · ⭐ 3.6
No. 4, 2nd Floor, Buildings K1-S2 and K1-S3, Phase I, Plot K1, Wuhan Central Cultural District, Zhongbei Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, 2nd Floor, Buildings K1-S2 and K1-S3, Phase I, Plot K1, Wuhan Central Cultural District, Zhongbei Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Stir-Fried Tofu Cubes, Stir-fried Watercress, Minced Meat with Sweet Peas.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Sichuan cuisine
- Rating: 3.6
- Address: No. 4, 2nd Floor, Buildings K1-S2 and K1-S3, Phase I, Plot K1, Wuhan Central Cultural District, Zhongbei Road
- Popular dishes: Stir-Fried Tofu Cubes, Stir-fried Watercress, Minced Meat with Sweet Peas, Eggplant Tomato Coral Fish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Stir-Fried Tofu CubesXiao Chao Xiang Gan is a home-style dish made primarily with fried tofu cubes, combined with green peppers, red peppers, and shredded meat. The tofu cubes are stir-fried together with the accompaniments and seasoned with appropriate condiments until fully flavored. Common basic seasonings used in the preparation include cooking oil and soy sauce.
Stir-fried WatercressStir-fried mustard greens is a dish primarily made with fresh mustard greens. The preparation is simple: first wash and cut the mustard greens into segments, then heat oil in a wok and sauté minced garlic until fragrant, followed by quickly stir-frying the mustard greens. Finally, season with an appropriate amount of salt and monosodium glutamate (MSG), and stir-fry until the greens are just cooked through.
Minced Meat with Sweet PeasMinced meat with sweet peas is a traditional Chinese home-style dish made with pork mince and sweet peas. The minced meat is stir-fried first, then sweet peas are added and stir-fried together with seasoning.
Eggplant Tomato Coral FishEggplant Tomato Coral Fish is a dish made with coral fish, eggplant, and tomato. The coral fish is fried until golden, then combined with diced eggplant and tomato, and cooked with soy sauce and sugar to create a thick sauce.