Chu Chu Hot Dry Noodles (Songjiang Wanda Branch)
小吃快餐 · ⭐ 3.5
No. 162, Lane 658, Guangfulin Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 162, Lane 658, Guangfulin Road, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Hot Dry Noodles, Handmade Three Delicacies Tofu Skin Roll, Handmade Osmanthus Glutinous Rice Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 162, Lane 658, Guangfulin Road, 1st Floor
- Popular dishes: Original Flavor Hot Dry Noodles, Handmade Three Delicacies Tofu Skin Roll, Handmade Osmanthus Glutinous Rice Balls, 招牌牛肉热干面, Signature Beef Rice Noodles
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Dishes
Original Flavor Hot Dry NoodlesOriginal flavor hot dry noodles use alkaline noodles as the main ingredient, boiled and mixed with sesame oil, then seasoned with sesame paste, soy sauce, vinegar, chili oil, garlic paste, and radish cubes. The noodles are chewy, smooth, and rich in flavor.
Handmade Three Delicacies Tofu Skin RollA traditional Chinese dish made by wrapping shrimp, pork, and mushrooms in tofu skin and steaming it for a delicate, savory flavor.
Handmade Osmanthus Glutinous Rice BallsA sweet dessert made by wrapping glutinous rice around a filling of osmanthus syrup and red dates, then steamed to perfection for a soft, fragrant treat.
招牌牛肉热干面招牌牛肉热干面以碱水面为主料，搭配炖煮软烂的牛肉块，淋上特制酱汁，撒上葱花、香菜和芝麻。面条经沸水煮熟后过冷水，拌油防止粘连，再加入酱料和牛肉混合食用。
Signature Beef Rice NoodlesSignature beef rice noodles feature fresh beef and rice noodles, with beef typically from brisket or shank, slow-cooked until tender. Noodles are soaked and boiled. The broth is made from beef bones, spices, and seasonings, served with green onions and cilantro for rich flavor.
Beef Tripe Hot Dry NoodlesA spicy and savory dish featuring beef tripe and sesame sauce tossed with hot dry noodles, garnished with green onions and chili oil.
Meat Sauce NoodlesMeat sauce hot dry noodles is a noodle dish primarily made with noodles and meat sauce. After boiling the noodles, they are drained and mixed with a specially prepared meat sauce, then seasoned with scallions, sesame paste, and other condiments to create a flavorful dish.
Nutritious Egg Wine (Hot)Nutritious Egg Wine (Hot) is a drink made primarily with eggs, milk, and sugar, combined with a small amount of alcohol. Eggs are beaten and mixed with milk and sugar, then a small amount of alcohol is added and stirred evenly before heating and serving.
Tiger Skin EggHǔpí Jīdàn is a Chinese dish primarily made with eggs. After boiling and peeling the eggs, cuts are made on the surface to create patterns, then the eggs are pan-fried in oil until the surface is slightly charred and resembles tiger skin. Finally, a seasoned sauce is added and the dish is simmered to absorb the flavors.
Spicy Beef OffalA spicy dish made with beef offal such as tripe, intestines, and tendons, stir-fried with chili and spices for a bold, aromatic flavor.