Encounter · Grilled Fish · Frog · Crawfish Barbecue
Sichuan cuisine · ⭐ 4.6
Level 1, Building D1, West Zone, Lüdao Plaza, Jihua West Road (behind and to the left of Starbucks)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Building D1, West Zone, Lüdao Plaza, Jihua West Road (behind and to the left of Starbucks). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Grilled Fish with Sichuan Flavor, Spicy Grilled Frog with Fish, Handmade Inner Mongolia Lamb Skewers.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Sichuan cuisine
- Rating: 4.6
- Address: Level 1, Building D1, West Zone, Lüdao Plaza, Jihua West Road (behind and to the left of Starbucks)
- Popular dishes: Spicy Grilled Fish with Sichuan Flavor, Spicy Grilled Frog with Fish, Handmade Inner Mongolia Lamb Skewers, Zhanjiang Oyster, Grilled Eggplant
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Grilled Fish with Sichuan FlavorThin slices of fish marinated in a spicy Sichuan seasoning blend and grilled over charcoal for a smoky, aromatic flavor.
Spicy Grilled Frog with FishA flavorful dish combining grilled frog and fish, seasoned with spices like cumin and chili for a rich, aromatic taste.
Handmade Inner Mongolia Lamb SkewersHandmade Inner Mongolia lamb skewers use premium lamb leg meat, marinated with secret spices and grilled on skewers for a crispy exterior and tender interior—authentic Mongolian barbecue delight.
Zhanjiang OysterZhanjiang oysters is a dish featuring fresh oysters as the main ingredient, typically steamed or pan-fried after cleaning to preserve their natural flavor. Some recipes add garlic, vermicelli, or seasonings for enhanced taste.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Meet the Jumping FrogA dish featuring tender frog legs stir-fried with peppers and garlic, delivering a spicy and aromatic experience.
Cucumber StripsCucumber strips is a refreshing cold dish made primarily from fresh cucumbers. After washing, the cucumbers are sliced into strips and seasoned with minced garlic, cilantro, and other seasonings, then simply mixed together. This dish offers an excellent balance of color, aroma, and flavor, making it ideal for summer consumption and providing a cooling effect to relieve heat.