Shaxian Snacks (Xinfu Highway Store)
小吃快餐 · ⭐ 3.4
Adjacent to Chongqing Jigong Bao Restaurant, Xinfeng Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Chongqing Jigong Bao Restaurant, Xinfeng Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Tofu Skin Chicken, Braised Chicken Thigh, Braised Duck Gizzard.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: Adjacent to Chongqing Jigong Bao Restaurant, Xinfeng Highway
- Popular dishes: Braised Tofu Skin Chicken, Braised Chicken Thigh, Braised Duck Gizzard, Listen to Myntra, Shredded Pork with Potatoes
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Dishes
Braised Tofu Skin ChickenA vegetarian dish made by wrapping tofu skin around a savory filling and simmering in a fragrant broth, resulting in a tender and flavorful meal.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Braised Duck GizzardA traditional Chinese dish made by braising duck gizzards with spices and slow-cooked until tender and flavorful.
Listen to MyntraA stir-fry dish made with chicken breast, green pepper, red pepper, and onion. Chicken is cubed, marinated, then stir-fried with vegetables and a sauce to finish. Vibrant colors and rich flavors.
Shredded Pork with PotatoesPotato and pork shreds is a Chinese home-style dish using pork tenderloin and potatoes. Pork is marinated, then stir-fried with potato strips until tender and crisp.
Watermelon Peach Flavor DrinkA refreshing drink made from fresh watermelon peach, blended with sugar and ice for a sweet and fruity taste.
Braised Eggplant in OilStir-fried eggplant in oil is a Chinese dish featuring eggplant as the main ingredient. Sliced eggplant is fried or pan-seared, then simmered with seasonings like soy sauce, sugar, and garlic until tender and flavorful.
瓶王老吉瓶王老吉是一道以王老吉凉茶为主要原料的饮品类菜品，通常将王老吉凉茶倒入瓶中，搭配冰块或水果如柠檬、薄荷等，制成冷饮。制作方法简单，主要为冷藏或加冰饮用。
Green Pepper Shredded Pork NoodlesGreen pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.
Shiitake Mushroom and Pork NoodlesShiitake mushroom and pork noodle soup is made by slicing lean pork and dried or fresh shiitake mushrooms, then cooking them together with noodles. The noodles are usually hand-made or machine-made thin noodles. The pork and mushrooms are first marinated with seasonings before being cooked together with the noodles. The broth can be seasoned with salt, soy sauce, and other condiments.