Hangzhou Private Kitchen Noodles (Yingguan Tian Di Branch)
小吃面食 · ⭐ 3.6
No. 174–176, Yilong Road, Yipeng Subdistrict, Dajiangdong Industrial Agglomeration Area
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 174–176, Yilong Road, Yipeng Subdistrict, Dajiangdong Industrial Agglomeration Area. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-fried Pig Liver Noodle Soup, Stir-fried Pork Kidney, Tomato and Egg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.6
- Address: No. 174–176, Yilong Road, Yipeng Subdistrict, Dajiangdong Industrial Agglomeration Area
- Popular dishes: Stir-fried Pig Liver Noodle Soup, Stir-fried Pork Kidney, Tomato and Egg Noodles, Braised Pork Ribs Noodles, Stewed Intestines with Noodles
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Dishes
Stir-fried Pig Liver Noodle SoupStir-fried pig liver with vegetables is served in a savory broth over noodles, offering a rich and satisfying meal.
Stir-fried Pork KidneyStir-fried pig kidneys is a Chinese stir-fry dish using pork kidneys as the main ingredient. The kidneys are cut with diagonal incisions and briefly blanched, then quickly stir-fried with vegetables such as green peppers and onions. Seasonings like soy sauce, cooking wine, ginger, and garlic are added to maintain the tender texture of the kidneys.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Braised Pork Ribs NoodlesA classic Chinese fast food dish featuring tender pork ribs braised in a savory sauce, served over noodles that absorb the rich flavor.
Stewed Intestines with NoodlesFatty intestine mixed noodles is a Chinese dish made with pork intestines and noodles. After cleaning and boiling, the intestines are sliced and mixed with cooked noodles, then seasoned with调料 like scallions, garlic, chili oil, soy sauce, vinegar, and sesame oil.
Green Pepper Shredded Pork NoodlesGreen pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.
Vegetable and Pork NoodlesA stir-fried noodle dish made with pork strips, fresh vegetables, and seasoned noodles for a savory and satisfying meal.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.