Hong Qian Xie · Crawfish & Barbecue (Qianjiang Century City Branch)
小吃快餐 · ⭐ 4.7
Unit 4, Building 6, Zone A, Qianjiang Century Park
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 4, Building 6, Zone A, Qianjiang Century Park. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Knife-Pounded Cucumber, Thirteen-Spice Seasoning, Double Pepper Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.7
- Address: Unit 4, Building 6, Zone A, Qianjiang Century Park
- Popular dishes: Knife-Pounded Cucumber, Thirteen-Spice Seasoning, Double Pepper Chicken Noodles, Charcoal-Grilled Orléans Chicken Wings, Grilled Beef Cubes
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Dishes
Knife-Pounded CucumberKnife-pounded cucumber is a cold dish primarily made with cucumber. The cucumber is smashed with the back of a knife and then cut into segments, followed by mixing with seasonings. The preparation typically involves no heating, preserving the crisp texture of the cucumber.
Thirteen-Spice SeasoningShi San Xiang is a dish seasoned with multiple spices, using chicken, pork, or beef as main ingredients, along with葱,姜,蒜, and chili. Meat is marinated with Shi San Xiang powder and other seasonings, then stir-fried or braised to absorb flavor and aroma.
Double Pepper Chicken NoodlesDouble Pepper Chicken Noodles features chicken and green/red peppers. Chicken is diced, stir-fried with peppers, seasoned, then mixed with cooked noodles. Balanced ingredients and precise heat create tender chicken and crisp peppers.
Charcoal-Grilled Orléans Chicken WingsCharcoal-grilled Orléans chicken wings made from chicken wings, marinated and grilled over charcoal. The marinade typically includes Orléans-style seasonings like soy sauce, sugar, garlic powder, onion powder, and chili powder for flavor. The exterior is crispy while the inside remains juicy.
Grilled Beef CubesBeef cubes grilled over charcoal, marinated with soy sauce, cooking wine, garlic, and black pepper, then grilled to keep the meat tender and juicy.
熟醉大闸蟹熟醉大闸蟹以新鲜大闸蟹为主料，经蒸熟后浸泡在由黄酒、酱油、糖、姜片、葱段等调制的醉汁中腌制而成，使蟹肉吸收酒香与调味料的精华。
Secret-Recipe Plum JuiceA secret recipe plum soda made with dried plums, hawthorn, and tangerine peel, sweetened with rock sugar or honey, then steeped, boiled, filtered, and chilled. Optional additions like licorice root or osmanthus may enhance flavor.
Classic Ice-Cold CrawfishFresh crawfish seasoned with secret spices and chilled for a refreshing, spicy-savory bite.
Classic Beijing Guizhou Street Spicy CrabsClassic Beijing Guizhou Street Spicy Crabs is a Sichuan dish made with freshwater crabs, stir-fried or boiled with chili peppers and Sichuan peppercorns. It has a spicy and numbing flavor, and is a specialty of Beijing night markets.
Classic Shanghai-style Thirteen-spice CrawfishFresh crawfish are marinated with a classic Shanghai-style thirteen-spice blend, then deep-fried and slowly stewed in a secret sauce. Tender meat, rich aroma, balanced salty-spicy flavor with a lingering aftertaste.
Classic Spicy CrawfishClassic Spicy Crawfish features fresh crawfish stir-fried with Sichuan peppercorns, dried chilies, and aromatic spices for a bold, numbingly spicy flavor.
Scallion Oil ClamsScallion oil clams is a dish made with clams as the main ingredient, seasoned with scallions and ginger. Clams are washed, blanched to remove odor, then stir-fried with hot oil-sautéed scallions and ginger, and seasoned to taste. The dish is fresh, fragrant, and crisp.
Golden Soup Garlic CrawfishGolden garlic lobster soup made with fresh lobsters, stir-fried with garlic, ginger, and onions. After cleaning and blanching to remove odor, it's cooked with garlic, chili, tomato paste, then simmered in broth or water. Seasoned with salt, sugar, and chicken essence for a rich golden sauce.
House Special CrabFresh crab cooked in a secret sauce, tender and flavorful.