Gan Bian Ji · Dry Fried Spicy Chicken (Yi Fangcheng Store)
小吃快餐 · ⭐ 4.0
Basement Level 1, OCT Harbour City, Xin'an Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Basement Level 1, OCT Harbour City, Xin'an Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Boneless Spicy Chicken, Dry-Fried Spicy Chicken with Bones, Dry-Fried Crab Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: Basement Level 1, OCT Harbour City, Xin'an Subdistrict
- Popular dishes: Dry-Fried Boneless Spicy Chicken, Dry-Fried Spicy Chicken with Bones, Dry-Fried Crab Stick, Dry-Fried Pork Tenderloin, Dry-Fried Squid
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Dishes
Dry-Fried Boneless Spicy ChickenA Sichuan dish made with boneless chicken stir-fried with dried chilies and Sichuan peppercorns, delivering a spicy and numbing flavor.
Dry-Fried Spicy Chicken with BonesA Sichuan-style dish made by stir-frying chicken with bones and dried chilies until crispy, then seasoned with garlic, ginger, and spices for a bold, spicy flavor.
Dry-Fried Crab StickDry-fried crab sticks made from crab stick strips, quickly stir-fried in oil until slightly crispy and fragrant, with a savory, slightly salty taste. No broth is added, emphasizing dry, aromatic flavor.
Dry-Fried Pork TenderloinA classic Sichuan dish featuring pork tenderloin stir-fried until crispy, seasoned with spices and vegetables.
Dry-Fried SquidDry-fried squid is a dish made primarily with squid, stir-fried with dried chilies, green onions, ginger, and garlic. In the preparation process, the squid is first cut into strips and then stir-fried with various seasonings until dry and fragrant, resulting in an appealing golden color.
Dry-Fried Chicken GizzardsA Sichuan dish featuring chicken gizzards stir-fried until crispy with chili, garlic, and ginger for a spicy, aromatic flavor.
鸡贝贝鸡贝贝是一道以鸡胸肉为主要食材的菜品，将鸡胸肉切成小块或贝状，经过腌制后进行炒制或煮制。常见做法包括与蔬菜、调味料一同翻炒，或加入汤汁炖煮，使鸡肉嫩滑入味。